Toro by Chef Richard Sandoval - Chicago

200 N Columbus Drive, Chicago, IL
300 Capacity
$1,500 to $5,750 for 50 Guests
Toro, from critically acclaimed Chef Richard Sandoval, is a vibrant Latin restaurant in the heart of Chicago that masterfully blends bold Central and South American flavors with innovative culinary techniques. Enjoy juicy steaks, fresh sushi, and pan-Latin favorites crafted with passion and quality. Join us for bottomless weekend brunch featuring endless bubbles, a Bloody Mary cart, and dishes like huevos rancheros and Crème Brûlée French Toast. Unwind at happy hour with margarita flights, specialty cocktails, and small plates in a lively, chic setting. Perfect for business meals, dates, birthdays, and private dining, Toro offers exclusive spaces and live weekend entertainment that elevates every dining experience

Event Pricing

Reception Arroqueño
400 people max
$30 per person
Light Lunch
400 people max
$50 per person
Reception Sisal
400 people max
$50 per person
Lunch Tobala
400 people max
$75 per person
Dinner Jabali
400 people max
$85 per person
Dinner Cupreata
400 people max
$105 per person
Dinner Pechuca
400 people max
$115 per person

Event Spaces

Agave Private Dining Room
Agave Private Dining Room
Private Dining Room
20 Capacity
Agave Room
Agave Room
General Event Space
80 Capacity
Tahona
Tahona
Restaurant/Lounge
150 Capacity
Tahona Lounge
Tahona Lounge
Restaurant/Lounge
50 Capacity
Toro Chicago
Toro Chicago
Restaurant/Lounge
285 Capacity

Additional Info

Neighborhood
Venue Types
Amenities
  • Full Bar/Lounge
  • On-Site Catering Service
  • Valet Parking
  • Wireless Internet/Wi-Fi
Features
  • Max Number of People for an Event: 300
  • Number of Event/Function Spaces: 5
  • Total Meeting Room Space (Square Feet): 5,796
  • Year Renovated: 2024