For a private dinner in the Club Room, the price is set at $195 per person and includes passed Gougères and a glass of Kir Royale for the cocktail reception, and for dinner, the amuse bouche, appetizer, main course, dessert, petits fours, tea and coffee at the end of the dinner. All other beverages are billed on consumption. Three additional canapés may be added for $40 per person. For groups up to 24 guests, a choice of main course may be provided for an additional $50 per person. The Club Room rental fee is set at $2,500 and includes all the existing décor, white French pressed linens, all the centerpieces for the tables, the large bouquet at the entrance, several smaller bouquets throughout the room, as well as the coat check. Menus and place cards are printed with our compliments. The Club Room is booked for a minimum of 25 guests and a maximum of 38. Gratuity (18%), admin fee (4%) and NYS sales tax (8.875%) are additional.

View Terms and Conditions

For a 2-hour cocktail reception, the price is set at $150 per person and includes five passed canapés and an open bar (house wines & cocktails). The room rental fee is $2,500 and includes renting the room - and closing it to the public, all the existing décor, white French pressed linens, all the centerpieces for the tables, the large bouquet at the entrance, several smaller bouquets throughout the room, as well as use of the coat check. The Club Room is booked for a minimum of 30 guests and a maximum of 70 guests for cocktail receptions. Gratuity (18%), admin fee (4%) and NYS sales tax (8.875%) are additional.

View Terms and Conditions

For a private luncheon in the Club Room, the price per person is set at $150 and includes a glass of Kir Royale and passed Gougères; the appetizer, main course and dessert, served with Financiers and coffee & tea at the end of the luncheon. All other beverages are additional. The room rental fee is $2,500 and includes renting out the space, the centerpieces for the table (bouquets of carpe diem roses), white French pressed linens, and the existing décor. Menu cards and place cards are printed with our compliments. The Club Room is booked for a minimum of 20 guests and a maximum of 36 guests. 18% gratuity, 4% admin fee and Sales Tax are additional.

View Terms and Conditions

For a private luncheon in the Garden, the price per person is set at $150 and includes a glass of Kir Royale and passed Gougères; the appetizer, main course and dessert, served with Financiers and coffee & tea at the end of the luncheon. All other beverages are additional. The room rental fee is $2,500 and includes renting out the space, the centerpieces for the table (bouquets of carpe diem roses), white French pressed linens, and the existing décor. Menu cards and place cards are printed with our compliments. The Garden is booked for a minimum of 18 guests and a maximum of 24 guests. 18% gratuity, 4% admin fee and Sales Tax are additional.

View Terms and Conditions

Please contact us for additional details regarding pricing, accommodations, and availability for a buyout dinner in the main dining room.