Mary Sue Milliken and Susan Feniger, Food Network’s “Too Hot Tamales”, have been entertaining guests for more than 20 years at Border Grill and Ciudad, their popular and critically-acclaimed restaurants. Now you can bring their flair and expertise to your next event. Choose from an eclectic mix of modern, bold, and seductive flavors from the whole Latin world with menus from both Border Grill and Ciudad. We do everything!
Tapas and Paella Parties
Tequila Tasting Dinners
Formal Plated Dinners
Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Consider these tips as you begin your search and learn from the experiences of other brides. Read More