BOA Steakhouse reinvented the traditional American steakhouse to fashion a distinctly unique dining experience. From the seductively stylish interior to the dry-aged prime steaks, BOA’s vibrant ambiance is as alluring as the cuisine itself. Guests can indulge in a wide selection of prime steaks, including the signature 40-day dry-aged New York strip and A5 Japanese Wagyu. The seafood menu is equally diverse with entrees like live Maine lobster and our Cedarplank Salmon. IDG’s extensive event experience and personal attention will give any occasion the same style, class, and dedication to detail made famous in our restaurants. By anticipating your needs and honoring your discriminating tastes, we will communicate your vision with inspiration. Whether it is an intimate gathering or an event on which your reputation is riding, our exceptional customer service, gracious and elegant servers, and award-winning chefs guarantee that your special occasion is flawless.