I am delighted to say that I have the pleasure of working in a profession that I find fulfilling. The dynamics of food alchemy intrigue me. The fact that there are no limits in exploring the varied richness and depth of cuisine whether home grown or from far away places inspires me. Good food knows no boundaries is my philosophy. We love a good party! And that is exactly what we provide our clients. We take pride in creating memorable celebrations of all sizes — from six to six hundred — for all occasions. From initial planning to rentals, Laura Cabot and her veteran staff cheerfully manage all the nuances and details that take a celebration to the top!