Adega Restaurant

33 Elm St, Toronto, ON
Capacity: 100 people

About Adega Restaurant

At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega’s specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices. Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.

Event Pricing

Lunch & Dinner Menus
$9 - $45 /person
Pricing for parties only

Event Spaces

Adega’s Port Room
Adega’s Second Floor
On-site Ceremonies
Outdoor Facilities
Venue Types
  • Full Bar/Lounge
  • On-Site Catering Service
  • Max Number of People for an Event: 100