Plates and silverware rolls are placed on the buffet. Water and tea are self serve at a beverage station. +$3 pp - Have tables pre set with place settings and upgrade to tableside beverage service Appetizers: Select Two Assorted Vegetable & Cheese Display, Red Pepper Hummus with Pita Points, Meat and Cheese Display, Spinach & Artichoke Dip with Pita Points, Pub chips with Dipping Sauce, Hushpuppies with Honey Butter Entrees: Select Two Southern Fried Chicken, Vegetarian Pasta, Herb Grilled Chicken Breast, London Broil in Mushroom Gravy, Roasted Pork Loin, Grilled Chicken Piccata, Dry Rubbed Flank Steak and Peppers Sides: Select Three Mixed Green Salad, Vegetable Medley, Southern Green Beans, Steamed Broccoli, Herb Roasted Potatoes, Stone Ground Cheese Grits, Buttered Corn, Baked Beans, Cole Slaw, Cucumber and Tomato Salad

All ceremony packages include all necessary permits and full set up and breakdown of our bamboo arbor, seating for your selected number of guests, and access to one of our two beach walkways. Choose Your Ceremony Size: <50 Guests - $650 50-100 Guests - $750 100-150 Guests - $850 150-200 Guests - $950 Choose Your Seating Style: White wooden benches White wooden chairs Combination Choose Ceremony Enhancements: White Drape $100 Burlap Curtains: $150 Sand Ceremony Table $20 "Choose a seat, Not a side" Sign: Free Shepard Hooks: $8 each

Plates, flatware, napkins and iced water are pre set at each set Dinner rolls and house salad are included with this package Appetizer: Select Three Sweet and Sour Meatballs, Island Ham Biscuits, Crab Dip with Pita Points, Hummus with Assorted Vegetables and Pita Points, Cheese and Cracker Display, Crispy Calamari, Mini Crab Cakes, Mac & Cheese Bites, Seasonal Fruit Display, Spinach Dip with Pita Points, Pub Chips with Dipping Sauce, Hushpuppies with Honey Butter Entrees: (Select Two= $39 pp) (Select Three = $42 pp) Chicken Parmesan, Southern Fried Chicken, Marinated London Briol with Aus Jus, Sweet Glazed Salmon, Chicken Oscar, Chicken of Beef Marsala, Vegetable or Chicken Pesto Penne Pasta, Herb Seasoned Salmon, Herb Roasted Chicken, Shrimp Scampi with Penne Pasta, Rosemary Pork Loin, Flounder with Cream Sauce Sides: Select Three Sauteed Green Beans, Wild Rice Pilaf, Zucchini Medley, Garlic Mashed Potatoes, Mac and Cheese, Buttered Corn, Herb Roasted Potatoes, Stone Ground Cheese Grits, Cucumber and Tomato Salad, Seasonal Vegetable Medley

PENDER HALL ROOM RENTAL Saturday: $750 Friday: $650 Sunday: $650 Monday-Thursday: $600 ONSLOW HALL ROOM RENTAL Saturday: $600 Friday: $500 Sunday: $500 Monday-Thursday: $500

OVERLOOK ROOM RENTAL Saturday: $1,500 Friday: $1,000 Sunday: $750 Monday-Thursday: $750 FOOD & BEVERAGE MINIMUM Saturday: $6,000 Friday: $5,500 Sunday: $4,500 Monday-Thursday: $3,500