All entrees include:
- Fresh brewed coffee and iced tea
- Bakery fresh breads and whipped butter
- One signature salad selection
Select two entrée selections and one vegetarian option
Chicken Bruschetta $22
Mango Barbecue Chicken $24
Chicken Risotto with Sherry $24
Chicken New Orleans $26
Houby Tenderloin $24
Mango Barbecue Pork $24
Sweet Southern Pork Chop $26
St. Croix Salmon $25
Roasted Orange Roughy and Asparagus $28
New England Crab Cake $32
Filet Mignon $35
Prime Rib $37
New York Strip $33
Sirloin Sinatra $32
Filet and Jumbo Shrimp $52
Vegetarian Options:
Quinoa and Couscous Stuffed Pepper $18
Artichoke and Asparagus Stuffed Portabella $20
Mary's Market Signature Dessert Selections $4.95 per plated dessert
See attachment for dessert options.
Tables & Linens
Mary's Market includes standard white 90"x90” polyester table cloths for all catered lunch/dinner meals. Floor-length white tablecloths are available to rent for $12.50 each based upon availability. Standard white tablecloths and skirting is provided complimentary for all buffet food and dessert tables catered by Mary's Market.
View Terms and Conditions
Terms and Conditions
All food and beverage prices are subject to 9.25% IL sales tax and 20% service charge.
Initial booking deposit of 20% of the projected revenue is required on all weddings to secure catering services. An additional 30% deposit of the projected revenue is due 6 months before your event with the remaining 50% balance due ten days in advance. Deposits are non-refundable in the event of cancellation.
