Food by DeLeo
550 Bernard Street, Rochester, NY
Founded in Autumn 2002, Food by DeLeo was created to put value and quality in the Rochester catering market. Chef Jason DeLeo, a Culinary Institute of America graduate believes that great food starts with great raw products.
Thank you in advance for considering Food by DeLeo for your special occasion.
Event Pricing
"Shadow Lake" Buffet
$17 per person
"East Avenue" Buffet
$19 per person
"Monroe Avenue" Buffet
$24 per person
"Park Avenue" Buffet
$28 per person
"Oak Hill" Buffet
$33 per person
Tapas
$35 per person
Stations Party
$37 per person
Additional Info
Features
- Special Features: Food by DeLeo proudly works with local farmers, fishermen, artisans, and craftspeople to create a unique blend of food and hospitality. Every day we work tirelessly to procure the finest goods available to share with our patrons.