Creations in Cuisine Catering has been catering in Arizona for 21 years. It has an excellent reputation for fresh, modern cuisine and exemplary service. Whether a corporate or social event or wedding, guests can be assured the event will be executed with the utmost professionalism. A variety of menus are available and all menus can be customized for specific dietary restrictions or preferences. Under the direction of owner and Culinary Director, Chef Tony Rea, the menus incorporate local, fresh ingredients and reflect the current trends in dining. As a preferred caterer at many fine venues, the company understands the importance creating events that exceed the client's expectations.
Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Consider these tips as you begin your search and learn from the experiences of other brides. Read More