Secret Harbor Tuna $10 Tuna Saku seared rare on wonton chips with Wakame Seaweed Salad & Ponzu sauce. Oysters Boudreaux $9 Fried oysters tossed in garlic butter, served with Remoulade sauce for dipping. Shrimp Scampi Pasta $18 Sautéed shrimp tossed in a White Wine, Lemon & Garlic Cream sauce with fresh basil, diced tomatoes & red onions over Angel Hair pasta, topped with Asiago cheese. Ribeye 28 Hand cut 14 oz. steak cooked to temp on our wood fired char-grill, topped with Maitre ‘D butter. Creole Redfish $24 Jumbo Gulf Shrimp stuffed with Runaway’s Crab Cake mix then coated with Italian bread crumbs, baked and topped with a Champagne Cream sauce. Crab Stuffed Shrimp $24 Jumbo Gulf Shrimp stuffed with Runaway’s Crab Cake mix then coated with Italian bread crumbs, baked and topped with a Champagne Cream sauce. Stuffed Mahi $26 A filet filled with crab stuffing and topped with Lemon Butter sauce Bourbon Glazed Salmon $24 Char-grilled filet of Salmon glazed with Chef Chris’s Fusion glaze, a combination of lime juice, diced garlic & ginger, soy sauce and bourbon. Grilled Mahi $27 Char-grilled Mahi topped with Jumbo shrimp and Lemon Butter. Runaway Grouper $26 Blackened Grouper topped with lump crab served with Lemon Butter sauce over the top. St. Joe Shrimp $22 Jumbo Gulf shrimp served fried, grilled or blackened. Islamorada Platter $24 A bountiful portion of the Catch of the Day, bay scallops and shrimp, breaded with Runaway’s own Island Breeze breading and fried golden brown. Snow Crab Legs $28 2 clusters of Alaskan Snow Crab legs, steamed and served with butter. Tuscan Chicken $18 Parmesan & Panko breaded chicken breast, baked & topped with a Bruschetta topping FISH TACOS Grouper Tacos $14 Grilled Grouper with shredded cabbage, pico, & Avocado Aioli fill a pair of tacos Shrimp Tacos $12 A pair of tacos filled with fried shrimp, shredded cabbage, lime cilantro aioli topped with our fresh Pico. Blackened Mahi Tacos $14 Pair of tacos filled with blackened Mahi with shredded cabbage, Cilantro Ranch and Pico. Runaway Tacos $12 Pair of tacos filled with blackened fish on crunchy slaw topped with Remoulade, mixed cheese and Pico de Gallo. 12 Baja Tacos $12 Pair of tacos filled with fried fish topped with Chipotle Cream, shredded mixed cheese & fresh Pico on green cabbage slaw. Asian Tacos $13 Pair of tacos filled with Sashimi Tuna, blackened and seared rare, served with Sriracha Cole slaw and Wasabi Lime Cream. IN THE BUN Key West Chicken Sandwich $11 Grilled chicken breast on Brioche bun with Monterey Jack cheese, crispy bacon & Avocado Aioli “The Wilson” $11 Half pound burger, char-grilled on our wood fired grill, served on a Brioche bun with all the fixins. IN THE BOWL Chicken & Broccoli Alfredo $18 Blackened chicken & steamed broccoli tossed in Alfredo served over Cavatappi pasta Lobster Ravioli $22 Lobster filled ravioli topped with a Rose sauce and Gulf Shrimp.
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Lunch Specials 11-3:00 Monday-Friday New York Strip An 8oz New York Strip cooked to temp over our wood-fired grill served with fires. 9 Blackened Parrotfish A blackened Parrotfish filet topped with Lemon Butter served with Yukon Gold Mash. 9 Creamy Shrimp Scampi Pasta Sautéed shrimp tossed in a white wine, lemon & garlic cream sauce with fresh basil, diced tomatoes & red onions over Angel Hair Posta, topped with Asiago. 9 Shrimp Basket Gulf Shrimp breaded and fried golden brown served with fries. 9 BBQ Haystack Cheese Burger ½ lb burger cooked on our wood fired grill topped with a “haystack” of fried onions, BBQ sauce, and American Cheese served with fries. 9 Taco of the Day Ask your server what taco special is today. The chef is trying out some new combinations. You get a pair of tacos served with fries or black beans & rice. 9
Terms and Conditions
Please contact us for a full list of our terms
If you are having a destination wedding, this is the place to go! Planning a wedding long distance is hard. Susan at Runaway Island was very helpful in keeping me informed. The options were great and the price was even better. We had a lovely beach wedding right on site, and had the reception in the Ballyhoo room with audio and video capabilities. Susan was great in answering all of my emails over the course of a year in the planning. The staff that was on site the day of the wedding were great and met all of our needs. We could not be happier with how it all turned out!