Chef Cris Powe attended culinary, nutrition and viticulture courses at CUBoulder, UCDavis and Robert Mondavi Winery. She has over 35 years experience as a chef, restaurant manager and Somelier, with over 15 years of experience providing chef services and catering in Pagosa Springs and Durango area.
Katy Q's BBQ is a unique alternative to traditional catering. Watch your food sizzling on the grill! Your guests can come to the cabin to order food or we can serve buffet style. The scent of food grilling over the peach wood fire wafts through the air and ignites everyone's appetite.
Weddings, bi
