Hi, I am looking to transition from farmers markets to the wedding/event planning industry. I am the owner of The Puddin' Shop here in New Orleans. I make beautiful, delicious single serve bread puddings in a variety of flavors such as sweet potato, salted caramel, lemon blueberry. I would love to present Carpe Diem Event Planning with a tasting so you can be confident when offering an option of desserts to your clients.