We held a reception style event for approximately 125 people with higher-end bar type foods (wings, sliders, tacos, chips and salsa) plus some carving stations and desserts along with an open premium bar. We were able to utilize the entire second floor bar and balcony area overlooking the Las Vegas Strip. I can’t express strongly enough how amazing their staff was – from the wait staff up to the operations manager, Cameron Trimpe, to the Senior Sales and Marketing Manager, Sara Ure. Cameron was always available, and he made sure we were very well taken care of. The food was delicious and the ambiance was very fitting for Las Vegas! The day of our event happened to be one of our executive’s birthday. Sara took care of providing a wonderful birthday cake and made sure it was available prior to our event start for a private celebration. Security was provided at the door by the Hard Rock Café staff, and they did a wonderful job. And to top off the evening, a solo guitarist was provided, and he was phenominal! Overall, we couldn’t have been happier with the entire event. Both Sara and Cameron made it hassle free!