Metro Hub Break Menu 1) Snack ? Korean Twist Donut “Kkwabaegi” - $35 per dozen ? Fried Truffle Wonton Chip with Tomato & Edamame salsa- $25 per Bowl ( good for 10 people ) ? Assorted cookies - $15 per dozen 2) Drinks (Pic 2 option is $3.5 per person) ? Cantabury Roast Brew Coffee $ 2.5 per person ? Bottled water and sparkling $2 per person ? Assorted Pop $2.2 per person ? Orange Juice and Apple Juice $2.2 per person 3) Finger food, reception platter ? All about BC Grown Mushroom & Goat Crumble with Tomato Puff pastry bites - $35 per dozen ? Mini Caprese Skewer with Kalamata - $35 per dozen ? Crudite sticks with Ranch - $30 per plate ( good for 10 people ) ? Sliced Fruits (Honeydew, Cantaloupe, Watermelon, Pineapple, summer barries) - $45 per plate ( good for 10 people )

J’s Café & Bistro Catering Lunch Menu 1) Sandwich and Soup or Salad ? Sandwich (Choose 1, add on will $1 per person) - Berry Very Turkey Sandwich – Deli Turkey, Strawberry Compote, Tomato Slice, Lettuce, Cheddar cheese, homemade aioli - 3 Cheese Melt Sandwich – Apple Cheddar cheese, Swiss cheese, Feta and Sweet aioli - Korean beef & Cheese – Korean beef “Bulgogi”, Soy Mustard, Braised cabbage, Cheddar cheese, Lettuce, Mayo - Vegitable and Braised apple cabbage Wrap – Mushroom, Asparagus, Onion, Lettuce, Feta, Balsamic reduction ,Edamame bean, Tomato slice - Vegan “BLT” Egg Sandwich – Vegan Egg, Vegan Bacon, Lettuce, Tomato, Apple Cabbage, Caramelized onion, Vegan Mayo ? Soup or Salad( Choose 1, Choose both soup and Salad will add $2 per person) - Cream of wild mushroom Soup – Vegeterian - Tomato Bisque soup – Vegan - Chicken Noodle soup - Crispy Romain Lettuce with Bacon Bits, Parmesan Cheese, Curtons, Sundried Tomatoes and Creamy Garlic Dressing | Vegetarian, Gluten-Free - Mixed Summer Green with summer berries, Radish, Cherry Tomatoes and Balsamic Vinaigrette | Vegan, Vegetarian, Gluten-Free Add on Assorted cookies or Chips $1.5 (Both $2.5) Add on Cantabury Roast Brew Coffee $ 2.5 Add on Bottled water or Pop $2.2(Both $3) *$17 per person, Minimum 15ppl 2) Dosirak (Korean Style Bento Box) *Protein (Choose 1, with Vegan or Vegetarian option together additional option will $1.5 per person) - Bulgogi(Korean Beef) - Gochujang Pulled Pork - Grilled Korean BBQ Chicken - Stir Fry Plant based Teriyaki beef with Vege – Vegan. * Dietary restriction Special meal request will possible to serve separate with your regular choice With.. - Steamed rice - Garden Salad - Local Sausage Winner - Potato noodle - Sautéed Kimchi Add on Assorted cookies or Chips $1.5 (Both $2.5) Add on Cantabury Roast Brew Coffee $ 2.5 Add on Bottled water or Pop $2.2(Both $3) *$17 per person, Minimum 15ppl *up grade Bento to Buffet style service is $22 per person (with one protein choice, add on $5)

Metro Hub Breakfast Continental Menu ? Pastries & Bagel - Assorted Muffins, Croissant, Danishes, Bagels and Butter ? Assorted Individual Yogurts ? Breakfast Fruits – Banana, Orange Wedge, Summer Berries ? Drinks & Coffee – Orange Juice, Apple Juice, Milk, Coffee & Tea Minimum Guest will be 25 and $50 Charge will be added for groups of less than Minimum Buffet price is $18 + GST

Metro Hub Buffet Menu 1. Buffet Salad (Select three each additional selection adds $2.5 per person) - Crispy Romain Lettuce with Bacon Bits, Parmesan Cheese, Curtons, Sundried Tomatoes and Creamy Garlic Dressing | Vegetarian, Gluten-Free - Mixed Summer Green with summer berries, Radish, Cherry Tomatoes and Balsamic Vinaigrette |Vegan, Vegetarian, Gluten-Free - Mediterranee Pasta Salad | Vegetarian - Classic German Potato Salad with Bacon and Scallion | Gluten-Free - Vegetable Crudites – Carrot, Celery, Cauliflower, Broccoli, Cucumber, Cherry tomato with Ranch Dressing | Vegetarian, Gluten-Free - Roasted Root Vegetables & Quinoa Salad | Vegan, Vegetarian, Gluten-Free - Spring Tomato and Basil with mini bocconcini Caprese salad | Vegetarian, Gluten-Free *Soup (change to soup will $1.5 per person) - Cream of Wild Mushroom soup – Vegeterian - Tomato Bisque – Vegan - Chicken & Noodle Soup 2. Hot Dish ? Hot Vegetables and starch (Select two each additional selection adds $3 per person) - Okanagan Seasonal butter poached Vegetables | Vegetarian, Gluten-Free - Honey Glazed Carrot & Root Vegetables | Vegetarian, Gluten-Free - Korean Style Soy & Garlic Stir fry Vegetables | Vegetarian - Cajun Garlic Roasted BC Potatoes | Vegan, Vegetarian, Gluten-Free - 3 cheese Baked Duchess Mashed potatoes | Vegetarian, Gluten-Free - Parisian Cranberry Rice pilaf with toasted almond slice | Vegan, Vegetarian, Gluten-Free - Provincial Baked Pasta au Gratin | Vegetarian ? Hot Entree (Select two each additional selection adds $7 per person) - Pan Seard Chicken Breast with Wild Mushroom Ragout | Gluten Free - Korean BBQ Chicken with Spicy Gochujang glazed - Korean Beef Bulgogi with Steamed Rice - Classic French Beef Bourguignon with Sautéed Champignon | Gluten Free - Maple Glazed Atlantic Salmon with Classic Beurre Blanc Sauce | Gluten Free - Stir Fry Plant based Teriyaki with steamed Rice | Vegan, Vegetarian 3. Dessert - Sliced BC Fruit Platter (Watermelon, Honey dew, Pineapple ) | Vegan, Vegetarian 4. Cantabury Roast brew Coffee ? Add on Bottled water or Pop $2.2(Both $3) Minimum Guest will be 30 and $150 Charge will be added for groups of less than Minimum Buffet price is $45 + GST Dinner service will be $50 + GST and Bun and Butter with Tap water will provide to customer.

Roasted beef Prime Rib or Turkey Live Carving Catering Buffet Menu 1) Roasted beef Prime Rib or Turkey with Chef Attending Live Carving Station 2) House Made Brioche Bun with portioned butter 3) Au jus and Grainy Mustard (Prime Rib) or Turkey Gravy and Cranberry sauce (Turkey) 4) Mixed Garden Salad with homemade Lemon oil Vinaigrette 5) Festive Chestnut Bread Stuffing 6) Truffle Flavor Mashed Potato 7) BC made Local Perogies with Sour cream and green onion 8) Sauteed Green Beans and Brussel Sprout 9) Sliced Fruits (Honeydew, Watermelon, Pineapple, summer barriers) 10) Coffee or Tea Minimum Guest will be 30 and Buffet price is $60 Prime Rib + GST