Celebrity Chef Katie Chin and her team can add a delicious Pan-Asian flare to any event from 30 to 3,000 people. Pick dishes from any of her 4 award winning cookbooks or let her surprise and delight you with a variety of flavors from China, Japan, Thailand, Korea, India and Vietnam. She can also provide cooking demos and book signings upon request. For a fun twist, ask about our "He Geisha" servers as seen in Angeleno Magazine