Minimum Food / Beverage spend of $300
50% Down Payment required
18% Gratuity add at end of event
Groups 0-20 1 Bartender / Server Provided
Groups 20-35 a second Bartender / Server added at $25/hr
Groups 35 - 50 Two additional Bartenders / Servers added at $40/hr
Minimum Food / Beverage spend of $500
50% Down Payment required
18% Gratuity add at end of event
Groups 0-20 1 Bartender / Server Provided
Groups 20-35 a second Bartender / Server added at $25/hr
Groups 35 - 50 Two additional Bartenders / Servers added at $40/hr
Minimum Food / Beverage spend of $800
50% Down Payment required
18% Gratuity add at end of event
Groups 0-20 1 Bartender / Server Provided
Groups 20-35 a second Bartender / Server added at $25/hr
Groups 35 - 50 Two additional Bartenders / Servers added at $40/hr
Minimum Food / Beverage spend of $1,000
50% Down Payment required
18% Gratuity add at end of event
Groups 0-20 1 Bartender / Server Provided
Groups 20-35 Second Bartender / Server added at $25/hr
Groups 35 - 50 Two additional Bartenders / Servers added at $40/hr