The Boulder Creek Restaurant Group is a locally owned & operated company featuring the Boulder Dushanbe Teahouse, the Huckleberry Café & Bakery, Zucca Italian Ristorante, Aji Latin American & Leaf Vegetarian Restaurants. Since 1998, we have had the honor of extending our innovative cuisine to the Boulder area.
Our all-inclusive catering company boasts world exploration through our cuisine & hand-crafted menus. We enjoy being creative and use our best efforts to exceed our client’s culinary wishes. Personalization is a key component in our menu selection because we believe everyone is entitled to an event that accurately reflects their individual palates.
While our restaurants serve as our principal event venues, over the past 10 years, we have had the privilege of catering to many notable venues across the front range. We are the exclusive caterer for the Boulder Museum of Contemporary Art & have been selected as preferred caterers for the 63rd Street Farm & the Chautauqua Community House. We have also catered to the Rembrandt Yard, CU Coors Event Center, Lionsgate Center in Louisville & the Omni in Broomfield. We happily cater to our client’s preferred venue anywhere along the Front Range. Please contact melissa(at)bouldercreekrestaurantgroup(dot)com.
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