Group Lunch Menu I is served from 11 am to 4 pm.
Entree selections include Il Porto’s famous house salad and fresh bread and butter.
- Petto di Pollo Marsala: fresh boneless breast of chicken and mushroom sautéed in a marsala wine sauce served over fettuccine alfredo
- Vitello alla Parmigiana: fresh scaloppini of veal with mozzarella cheese and freshly made tomato sauce served over spaghetti
- Capellini alla Primavera: angel hair pasta with fresh julienne vegetables and mushrooms served in a white wine sauce
No dessert is included with this menu. Please review the attachment for more information.
Terms and Conditions
Price inclusive of tax, soft drinks and room charge.
Our Student Menu includes:
Choice of one of the following entrees:
- Lasagna al Forno: Tender noodles with ricotta cheese and meat sauce
- Fettuccine Alfredo: Homemade pasta in a classic cream, butter & cheese sauce
- Petto di Pollo alla Parmigiana: Boneless breast of chicken layered with mozzarella cheese
and tomato sauce, served over angel hair pasta
All entrees are served with a house salad & fresh bread & butter
Beverages include soft drinks
Dessert:
- Vanilla Ice Cream
Terms and Conditions
Please review the attachment for more information.
Group Lunch Menu II is served from 11 am and 4 pm.
Entree selections include Il Porto’s famous house salad and fresh bread and butter.
- Petto di Pollo Marsala: fresh boneless breast of chicken and mushroom sautéed in a marsala wine sauce served over fettuccine alfredo
- Vitello alla Parmigiana: fresh scaloppini of veal with mozzarella cheese and freshly made tomato sauce served over spaghetti
- Linguine del Cardinale: linguine pasta tossed with Gulf shrimp & chopped clams, served in a zesty red sauce
- Capellini alla Primavera: angel hair pasta with fresh julienne vegetables and mushrooms served in a white wine sauce
Dessert
- Spumoni or Tiramisu
Please review the attachment for more information.
Terms and Conditions
Price inclusive of tax, soft drinks and room charge.
Group Dinner Menu I is served from 4 pm to 10 pm.
Entree selections include Il Porto’s famous house salad and fresh bread and butter.
- Petto di Pollo Marsala: fresh boneless breast of chicken and mushroom sautéed in a marsala wine sauce served over fettuccine alfredo
- Vitello alla Parmigiana: fresh scaloppini of veal with mozzarella cheese and freshly made tomato sauce served over spaghetti
- Capellini alla Primavera: angel hair pasta with fresh julienne vegetables and mushrooms served in a white wine sauce
No dessert is included with this menu. Please review the attachment for more information.
Terms and Conditions
Price is inclusive of tax, soft drinks and room charge.
Group Dinner Menu II is served from 4 pm to 10 pm.
Entree selections include Il Porto’s famous house salad and fresh bread and butter.
- Petto di Pollo Marsala: fresh boneless breast of chicken and mushroom sautéed in a marsala wine sauce served over fettuccine alfredo
- Vitello alla Parmigiana: fresh scaloppini of veal with mozzarella cheese and freshly made tomato sauce served over spaghetti
- Linguine del Cardinale: linguine pasta tossed with Gulf shrimp & chopped clams, served in a zesty red sauce
- Capellini alla Primavera: angel hair pasta with fresh julienne vegetables and mushrooms served in a white wine sauce
Dessert
- Spumoni or Tiramisu
Please review the attachment for more information.
Terms and Conditions
Price is inclusive of tax, soft drinks and room charge.