EAT Marketplace & Catering

27535 Jefferson Ave. Temecula, CA
Keeping it Fresh, Real & Local The motto at E.A.T is very simple - "To provide sustainably sourced FARM FRESH produce, meats, dairy, cheeses, herbs and grains- with a focus on creating a unique and special affair, for each of our clients." We believe that the food that highlights your event should not only be delicious, but healthy for your body, fair for our farmers & good for our Earth! Riverside and San Diego County features more organic farms than any other state in our nation! Right in our backyard, we have access to over 250 different crops to choose from – most year round. With this kind of access to freshness, E.A.T chefs serve up simple, gorgeous and cutting edge menus! About Being a champion of local food artisans and growers, it is no surprise that E.A.T - Extraordinary Artisan Table has been Temecula Valley's leader in local organic faire since 2002. Leading the E.A.T Kitchen Crew is Local Food Artisan, Leah Di Bernado. She believes in allowing simple ingredients to shine and speak for themselves, by bringing out the subtle and delicate flavors that are inherent in local farm to plate ingredients. Her vast experience brings together a solid crew of talented chefs, Kevin Grant (a few restaurants here) and Sara Huston private chef Warren Beatty, Annette Bening, Jack Black, Demi Moore. All of which are staunch supporters of Slow Food Temecula, of which Leah founded, initiating 26 Edible and Academic School Garden Programs in the Temecula Valley. To support and fund these programs Leah has helped to create and sustain for four years running many high profile events such as, ‘Field To The Fork’ and ‘The 100 Mile dinner’- annual farm to table events- featuring local chefs, growers & vintners. We are champions of the Local Food Movement- and believe by buying local and supporting our neighbors, we not only stimulates our region’s economy, but we create conviviality, loyalty & community, bringing each to the table, in the harmonies conversation of food Ways we help to sustain our local community & planet • Our kitchen sources from: Drake Goat Cheese, Temecula Olive Oil, Urban Edge Farms, Ranchez de Sanchez, Liberty Acres, Sage Mtn. Farms, Mtn. Meadows Mushrooms, Cook Pigs Ranch, Daylee Poultry, Pasture raised & fed eggs, Bausch & Sadie Rose Bread Company • We follow and support the Monterey Bay Aquarium, “Seafood Watch”, making healthy choices for our oceans. • We have always used compostable to-go products- No Styrofoam, No leaching plastics, No GMO Corn. • We recycle all the vast materials that products come in • Liberty Acres & Primal Pastures utilizes kitchen organic scrapes for feeding chickens and for compost. • We continually work with our neighborhood of Chefs, Vintners, Craft Breweries, Cheese Mongers, Olive Oil Producers & Food Artisans, keeping everyone around the table, in the conversation, celebrating heritage and community!

Owner, mindy1078775 from Temecula, CA

EAT Martketplace catered my company sales meeting's Gala + Awards banquet and it was amazing. All of my guests and their spouses were very impressed with the professionalism of the coordinator and how beautiful the food was presented. The food was not only organic and locally sourced, but delicious and perfectly cooked. Would highly recommend them!

Sherman Oaks, CA  
"Broo"is a traveling coffee and tea bar and we are here to help you make your next event memorable. Our team developed a delicious line of carefully crafted drinks presented with our signature modern and elegant style. In addition to the great classics, our talented beverage crafters are always working on new and exciting mixes to help you make your event as delicious as possible. Our team has had many years of experience both here in the US and in Europe, learning and perfecting the art of serving a great beverage with a smile. About the broo: At broo, we carefully select the products we use with the highest diligence. We proudly brew coffees and teas sourced and roasted by Groundwork, an organic roasting company based in LA. They are one of the only 100% organic roasters in the area and are dedicated to producing the highest quality product. Everyone loves good chocolate and here at broo, we take it very seriously. That is why we chose Cacao Barry chocolate, imported from France. Cacao Barry is a highly respected chocolate brand used in some of the finest bakeries around the world. To add a little spin on our coffees and teas, we have carefully crafted unique and fresh syrups, made from the highest quality ingredients.
$7-$22 per person
Waylon Premier Catering has provided catering to private and corporate clients from large conferences to intimate dinners across the nation. We offer world-class service with a menu that will fit any budget and satisfy the taste of each and every guest. Off-Site Catering Our team of passionate chefs, cooks, servers, and sales agents will guide you through customized menus, budgeting options, logistical planning, and theme design. Each aspect of your event is carefully and artfully crafted to build a perfect experience for your guests. Picture-Perfect Events Waylon Premier Catering is able to plan and produce events that will go above and beyond your vision, all while maintaining a comprehensive site on your budget. From decor selections, setup, staffing, and entertainment, we guarantee that your guests will rave about your event long after they leave.
Los Angeles, CA  
Chef Betty Fraser from Bravo's Top Chef and Chef Denise DeCarlo from NBC's The Taste having been catering stellar events for over 20 years. In addition to magical off site events they now also offer catering at their charming award winning restaurant, Grub. With 100% return business, we have the happiest clients in LA. From movie stars to school teachers we create individualized custom menus for every event. You're not a cookie cut from a cutter, you're an individual and so your event should reflect what YOU want, and we are more than happy to accommodate that. We can create menus in ANY style cuisine, American, French, Italian, Peruvian, Spanish, Japanese, we have a very talented staff. Attention to detail in your rentals and decor are also of the utmost importance and we are happy to work within your budget. Once you've worked with us, you won't need to look any further for the perfect caterers to take care of all your party needs. Thank you stopping by and give us a call or send us an email, we will help you throw the party of your dreams.
Specializing in nicer gatherings, As You Like It Catering & Events puts client needs first, brings over 20 years of experience to the table, and provides services to Orange County and the Inland Empire. As You Like It offers services beyond catering, to include event design, venue selection, layout, scheduling and coordination, and is happy to arrange for rentals, canopies, and floral decoration if desired. As You Like It believes you should be delighted with your event or reception, not just satisfied!