I would like to introduce you to Choulala, a new French Pastry located in Winter Park. All our pastries are made from scratch in our commercial kitchen on 1786 SR 436 Winter Park Fl 32792. After the opening of our 2 shops one on 340 N park Ave Winter Park Fl 32789, and the other one 309 John Ringling Blvd, Sarasota Fl 34236; we have now decided to extend the concept to all food trade. Our main product is the Chou (cream puff) and the eclairs. Our mousse cakes named “entremets” can be customized regarding your needs. They are all gluten free. Our chouquettes (chou dough with sugar on the top) are ideal with coffee or tea. The chouquettes can be savory too, and it’s perfect with a glass of wine. Our quiches are really unique because they are baked with chou dough, with a traditional French recipe. Gelato and Sorbets are home made too! It would be a pleasure to introduce you to our products, for weddings, birthday, parties, events … If you want to wow your customers, feel free to contact us for a tasting. ( Chef Steph *NOT DISPLAYED* ?) Thank you!