Work with our events manager to curate the perfect setting for your event. Select from some of our most popular dishes, or develop a unique menu to suit your tastes. If we don't have what you are looking for, we will acquire it for you; because we want this to be easy for you.
Contact us for an extended menu and package options.
When planning events, we understand that sometimes cancellation is
necessary. This is why, we do not take an up-front deposit for your event.
should you need to cancel, we ask that you do so 10+days before your scheduled
event date. If you need to cancel in less than 10 days, 20% of the original quoted
price will be charged to the credit card on file.
Pre-ordered food setup/service.
buffet/plated service may be offered at a set per-person price with a
pre-determined guest count. Final guest count is due 48 hours prior to the event.
Payment is due the day of the event.
food service opt-out.
if you do not wish to pre-order food/buffet service, there will be a minimum
requirement of $1,500 food/beverage sales on the night of your event. should
the final sales equate to less than $1,500; The balance owed will be charged
to the card on file.
Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Consider these tips as you begin your search and learn from the experiences of other brides. Read More