Menu$28 - $45 Per Person
Appetizers: • Kumamoto Oysters • Bib Lettuce Salad • Pork Belly • Asparagus • French Onion Soup • Belgium Endive • Beef Tartare • Foie Gras Torchon • Crab Cake • Bouchot Mussels Entrees: • Black Winter Truffle Gnocchi • Rhode Island Black Bass • John Dory • Salmon • Coq Au Vin • Duck • Short Rib • Beef Tenderloin • Lamb Loin Dessert: • Cream Brûlée • Profiteroles • Butterscotch Panna Cotta • Mixed Berry & Honeycomb Vegan and vegetarian options available on request.
Posted by admin
Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Consider these tips as you begin your search and learn from the experiences of other brides. Read More
Posted by eventective
Planning a party can be a very stressful task and many people don't know where to start. Eventective helps walk you through the process and guide your critical decisions. Read More