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Continental Breakfast, Mid-Morning Refreshments, Family Style Luncheon that includes salads, pasta and desserts, and Afternoon Break Snacks. CONTINENTAL BREAKFAST: Assortment of Muffins Sliced Seasonal Fresh Fruit Croissants, Assorted Jams & Butter Fresh Baked Zucchini Bread Cinnamon Streusel Coffee Cake Assorted Fruit Juices Regular & Decaffeinated Coffee Assortment of Hot Teas MID-MORNING REFRESHMENTS: Assorted Sodas Coffee & Tea Station FAMILY STYLE LUNCHEON: Caesar Maggiano’s Spinach† Chopped Chopped Apple & Walnut† Tomato Caprese Italian Tossed SECOND COURSE - PASTA (Choose Two) Spaghetti, Meat or Marinara Sauce Spaghetti, Meatball or Sausage Fettuccine Alfredo Rigatoni “D”®, Chicken, Mushrooms, Marsala Baked Rigatoni Pomodoro Four-Cheese Ravioli, Pesto Alfredo Sauce† Chicken Tortelloni, Smoked Nueske Ham Baked Ziti & Sausage Ziti, Pomodoro or Marinara Sauce Gnocchi & Italian Sausage Chicken & Spinach Manicotti Mom’s Lasagna, Meat or Marinara Sauce Second Course Pastas ~ Choose Two Linguine & Clams, White or Red Sauce, + $2 Shrimp fra Diavolo, + $2 Lobster Cannelloni al Forno, + $5 Crab & Shrimp Cannelloni, + $4 THIRD COURSE - DESSERTS (Choose two): Served with freshly brewed regular and decaffeinated Coffee, Hot Tea and Iced Tea. Chocolate Zuccotto Cake Vera’s Lemon Cookies Apple Crostada New York Style Cheesecake Tiramisu Nonna’s Toasted Pound Cake Profiteroles, Vanilla Bean Ice Cream, Hot Fudge Spumoni† Fresh Fruit Plate AFTERNOON BREAK SNACKS: Served with freshly brewed regular and decaffeinated Coffee, Hot Tea, Iced Tea and Sodas. Double Chocolate Brownies Mocha Pecan Chip Cookies† Oatmeal Raisin Cookies Chocolate Chip Cookies Vera’s Lemon Cookies Assorted Chips Seasonal Whole Fruit

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Includes Appetizers, Salads, Pastas, Entrees, Sides and Desserts. First Course ~ Choose Two Appetizers & Two Salads Appetizers ~ Served Family Style or Buffet Mozzarella Marinara Stuffed Mushrooms Bruschetta Garlic Bread Focaccia Spinach & Artichoke al Forno Crispy Zucchini Fritté Four-Cheese Ravioli Fritté Calamari Fritté Sausage & Peppers Tomato Caprese Asiago-Crusted Shrimp, + $4 Crab & Shrimp Fondue, + $4 Shrimp Oreganata, + $4 Jumbo Lump Crab Cakes, + $5 SALADS: Caesar Maggiano’s Spinach† Chopped Chopped Apple & Walnut† Italian Tossed Second Course ~ Choose Two Pastas & Two Entrées Spaghetti, Meat or Marinara Sauce Spaghetti, Meatball or Sausage Fettuccine Alfredo Shells & Vegetables with Tomato Pesto Broth† Bowtie Aglio Rigatoni “D”®, Chicken, Mushrooms, Marsala Baked Rigatoni Pomodoro Baked Rigatoni & Meatballs with Smoked Italian Cheese Whole Wheat Penne with Roasted Eggplant Marinara Four-Cheese Ravioli, Pesto Alfredo Sauce† Chicken Tortelloni, Smoked Nueske Ham Ziti, Pomodoro or Marinara Sauce Baked Ziti & Sausage Gnocchi & Italian Sausage Six-Cheese Cannelloni, Roasted Tomato Sauce Chicken & Spinach Manicotti Mom’s Lasagna, Meat or Marinara Sauce Linguine & Clams, White or Red Sauce, + $2 Shrimp fra Diavolo, + $2 Lobster Cannelloni al Forno, + $5 Crab & Shrimp Cannelloni, + $4 Grilled Chicken, Tomatoes & Basil Chicken Piccata Chicken Saltimbocca Chicken Parmesan Chicken Marsala Chicken Milanese Chicken Florentine Eggplant Rollatini Eggplant Parmesan Oven-Roasted Pork Loin, Balsamic Cream Sauce Parmesan-Crusted Tilapia Tilapia, Lemon & Herb Salmon, Lemon & Herb Balsamic-Glazed Salmon Beef Medallions Pizzaiola**, + $8 Grilled Sirloin Steak al Forno**, + $12 Beef Medallions, Balsamic Cream Sauce**, + $8 Grilled Sirloin Steak Peppercorn**, + $12 Grilled Lamb Loin**, + $10 Veal Piccata, + $4 Veal Parmesan, + $4 Veal Marsala, + $4 Veal Milanese, + $4 SIDES: Italian Style Vegetables Garlic Mashed Potatoes Green Beans with Bacon & Crispy Onions Broccolini with Lemon & Garlic Crispy Red Potatoes Fresh Grilled Asparagus Sautéed Spinach THIRD COURSE - Desserts ~ Choose Two or substitute the Maggiano’s Signature Sweet Table for $6 per person Chocolate Zuccotto Cake Vera’s Lemon Cookies Apple Crostada New York Style Cheesecake Tiramisu Nonna’s Toasted Pound Cake Profiteroles, Vanilla Bean Ice Cream, Hot Fudge Spumoni† Fresh Fruit Plate Maggiano’s Signature Sweet Table, + $6 (Chocolate Zuccotto Cake, Crème Brûlée, Tiramisu, New York Style Cheesecake, Apple Crostada and Assorted Cookies†)

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Premium Bar Package with premium and standard spirits, imported and domestic beers, premium wine selections and sodas. Buffet with both cold and hot dishes. Passed Hors D'Oeuvres. The Cocktail Reception Package is available for parties of 25 Guests or more. Two-Hour Reception | $45.95 per person Additional hours available for $9.95 per person, per hour. BUFFET: COLD DISHES: Fresh Vegetable Crudité or Grilled Vegetables with Choice of Dip (Blue Cheese, Pesto†, Tomato & Lemon Aioli, Rumesco Sauce) Imported Italian & Domestic Cheeses Sliced Italian Meats & Sausages, Pepperoncini, Olives & Freshly Baked Breads (Hot Coppa, Sopprasatta, Salami, Pepperoni, Imported Prosciutto) Seasonal Fruit HOT DISHES: Hot Dishes Spinach & Artichoke al Forno Four-Cheese Ravioli, Pesto Alfredo Sauce† Sausage & Peppers Chicken Tortelloni, Smoked Nueske Ham Italian Meatballs Stuffed Mushrooms Calamari Fritté, Marinara PASSED HORS D'OEUVRES - Choose 4: Spinach Gorgonzola Crostini Goat Cheese, Tomato & Black Olive Tapenade Crostini Tomato, Fresh Mozzarella Crostini† Hot Dishes Spinach & Artichoke al Forno Four-Cheese Ravioli, Pesto Alfredo Sauce† Sausage & Peppers Chicken Tortelloni, Smoked Nueske Ham Italian Meatballs Spinach Phyllo Turnover Chicken Saltimbocca Roulade Grilled Shrimp & Asparagus Crêpe Miniature Double-Baked Potatoes Featuring Premium and Standard Spirits, Imported and Domestic Beers, Premium Wine Selections and Sodas. Miniature Stuffed Mushrooms Bruschetta Mozzarella Marinara Smoked Salmon Napoleon

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