3025 Magazine Street New Orleans, LA
Sucré (French for sugar) is an emporium of "artisan" sweets including gourmet chocolates, authenitc French Macaroons and luxury confections which can be purchased at the Uptown New Orleans location or ordered online and delivered to your door. Sucré’s renowned pastry chef Tariq Hanna brings his flair for the creative to every sweet and treat including his wedding and specialty cake creations. Sucré opened its doors to a breathtaking shop on Magazine Street in New Orleans bringing an assortment of decadent pastries, one-of-a-kind chocolates, rich gelatos and racked-brewed coffee. You step into Sucré and beyond the sweets are rows and rows of beautiful packaging adorned with Sucré New Orleans. Yes, that’s Sucré New Orleans. New Orleans has a name caché and when people see the name, they know we’re a serious food city. Unlike a traditional bakery, Sucre serves plated desserts with custom garnishes in addition to boxed sweets.
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