Stanley’s All Inclusive Party PackageAttendees: 30-100 | Deposit is Required Attendees: 30-100 | $25 Per Person
Stanley’s All Inclusive Party Package includes open bar, food buffet and gratituty for $25 per person. This package is available Sunday thru Thursday for a minimum of 30 people and Friday and Saturday for a minimum of 40 people Open Bar for 2 hours with Draft Beers (Miller Lite & Yuengling Lager), House Wines (Robert Mondovi) and House Brand Liquor. Upgrade our bar for an additional charge. Buffet for 1 ½ hours with: Fresh Garden Salad Red Roasted Potatoes Fresh Seasonal Vegetable Chicken Stanley Meatballs Penne Pasta Marinara * Upgrades available: these upgrades are only add on’s to this package and are not intended to order al carte • Add 1 Hour of bar $5.00 per person Add select micro-brew bottles price baced on selection • Add Top Shelf Liquor for $5 per person Add Wings $3.00 per person • Add Chicken Tenders $3.00 per person • Add Chicken Chesepeke $4.00 per person • Add Fresh Tomato & Mozzarella $2.50 per person • Add Caesar Salad $1.00 per person • Add Chicken Parm $2.50 per person • Add Mussel Marinara $2.50 per person • Add Tenderloin $5.00 per person • Add Maryland Style Crab Cakes $5.00 per person • Add Baby back Ribs $5.00 per person • Add Brownies & Cookies $2.00 per person • Ask us about cakes from Cannons bakery * All prices include a two-hour bar, a 1 ½ hours of buffet * Buffet is set up when you arrive and is available for first 1 ½ hours of event. * Bar includes domestic draft beer, house wines, well liquor and soda. * High-definition projector and screen, DVD player available at no charge. * Minimum of 30 people required. If fewer guests, host can pay difference.
Terms and Conditions
Banquet Terms and Conditions Food service: We offer several buffet options to accommodate your function. We also offer a complete dessert and cake service. NO FOOD OR BEVERAGE IS ALLOWED TO BE BROUGHT IN FROM THE OUTSIDE. Room Capacity: Maximum of 80 guests seated for a meal and Maximum of 100 standing for a cocktail style function Room Fee: $200 based on 3 hours of room use. Friday & Saturday Night Minimums: There is a $1000 food and beverage minimum on Friday and Saturday for all events after 4pm I understand; • That my $200 non refundable deposit will serve as my room fee. • There will be an 18% gratuity added to all food and beverage charges. • That full payment is expected the day of the event in cash or credit card. ( no checks ) • That decorating of the room is allowed except any type of confetti. • That my final menu selections are required 10 days prior to the event. • That my final guaranteed guest count is due no later than 3 Business Days before the event. • That all food charges are based on the guaranteed guest count unless the actual number of guests is greater. • That buffet meals are for consumption during the event and that no food may be removed from the premises. • Stanley’s reserves the right to limit the noise volume in the Stadium Club Room for the consideration of other guests in the restaurant. • All Federal, State, and Local Laws in regards to food & beverage service and consumption must be adhered to. • I assume responsibility for the conduct of all persons in attendance, and for any damage or theft of property. • That there must be at least one adult chaperone per every 15 minors attending any function. • That the banquet room is on the second floor, and that stairs are the only way to access the room. • That this facility is a NON SMOKING building according to State Law • Events booked more than 90 days in advance are subject to any menu changes and price increases. I have read the above conditions and agree to them. Signature_______________________________ Date____________ Print Name_________________________________________________ Date of Function________________ Time of Function__________
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