Sullivan's is reminiscent of a 1940's Chicago styled steakhouse featuring the finest steaks & seafood, unparalleled martinis, & great live jazz! The interior has touches of art deco with dark polished wood, crisp black linen & fresh flowers. Sullivan's serves the finest hand selected premium choice aged beef, which is cut in-house daily, along with a great selection of seafood, ranging from Salmon Steaks to Florida Stone Crab Claws & Live Maine Lobsters. Proud recipient of Wine Spectator "Award of Excellence", the wine list offers an array of selections from around the world, with emphasis on California Reds. In addition, Our bars boast live entertainment seven nights a week & are graced with a beautiful baby grand piano, as well as high-end cognacs, single malt scotches, an incredible wine selection & a fully stocked cigar humidor. Come feel the buzz, & see how incredible a dining experience can be! We look forward to having you join us & letting us serve you!
Private Dining Room
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Private Dining Room
The Library is a room off of the main dining room floor and can become a semi-private or completly private dining room area.
Credit Cards Accepted:
Visa, Mastercard, American Express, Discover and Diners
Sullivan's serves the finest hand selected premium choice aged beef, which is cut in-house daily, along with a great selection of seafood, ranging from Salmon Steaks to Florida Stone Crab Claws & Live Maine Lobsters.
Facility Location Setting:
Sullivans is located in Joeslar Village, on the northwest corner of River and Campbell.
Max Number of People for an Event:
Max Table Size:
Nearest Overnight Accommodations:
Less than 1 mile
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