The Veil Buffet
PCC House Salad: Mixed Greens, Tomato, Cucumber, Red Onion and Croutons served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls and Butter
Honey Chicken Marsala: Tender grilled four (4) ounce Chicken Breast topped with Honey and Sweet Marsala Sauce filled with Crimini Mushrooms
Lemon Pepper Tilapia: Lemon Pepper breaded four (4) ounce Tilapia Filet served over Citrus Buerre Blanc Sauce
Sautéed Green Beans with Bell Pepper, Onions and Herbs
Roasted Garlic Mashed Potatoes
The Cabana Buffet
PCC House Salad: Mixed Greens, Tomato, Cucumber, Red Onion and Croutons served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls and Butter
Zesty Orange Chicken: Tender grilled four (4) ounce Chicken Breast glazed with Zesty Orange Sauce topped with Grilled Pineapple Salsa
Coconut Crusted Tilapia: Four (4) ounce Tilapia Filet breaded with Coconut and Breadcrumbs served topped with
Mango Salsa
Olive Oil and Sea Salt roasted Broccoli
Wild Rice Pilaf
All of our Silver Package Dinner Buffet Include: Fresh Brewed Coffee, Iced Tea and Water Service
Terms and Conditions
Please contact us for our complete terms & conditions.
Chicken Milano (GF)
Tender grilled six (6) ounce Chicken Breast topped with Roasted Garlic Cream Sauce filled with Crimini Mushrooms and Sun Dried Tomatoes accompanied by Garlic & Herb Roasted Baby Potatoes and Sautéed Green Beans with Bell Pepper, Onion and Herbs
Lemon Pepper Tilapia
Lemon Pepper breaded six (6) ounce Tilapia Filet accompanied by Wild Rice Pilaf and Stir Fry Vegetable Medley
Maple-Bourbon Glazed Pork Chop (GF)
Grilled eight (8) ounce Maple-Bourbon glazed Pork Loin Chop topped with Caramelized Apple-Cranberry Salad served with Maple Roasted Sweet Potatoes and Sauteed Green Beans with Bell Pepper, Onion and Herbs
“Flavor of Pueblo” Chicken (GF & S)
Southwest Spice rubbed grilled six (6) ounce Chicken Breast topped with Chili con Queso Sauce and Pico de Gallo accompanied by Cilantro-Lime Rice Pilaf and Calabacitas Vegetable Blend
All Plated Dinners Include:
PCC House Salad served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls & Butter
Fresh Brewed Coffee, Iced Tea and Water Service (0-50 cal). Maximum of two (2) selections for Split Entrée Selections.
Terms and Conditions
Please contact us for our complete terms & conditions.
The Gazebo
PCC House Salad: Mixed Greens, Tomato, Cucumber, Red Onion and Croutons served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls and Butter
Lemon-Tabasco Fried Chicken: Lemon, Tabasco and Buttermilk marinated Chicken Fried Chicken Breast served with Black Pepper Cream Gravy
Santa Maria Sirloin Tri-Tip: Santa Maria style rubbed grilled Sirloin Tri Tip sliced thinly served over Cabernet Sauvignon Barbeque Sauce topped with Pico de Gallo
Sautéed Green Beans with Bell Pepper, Onions and Herbs
Roasted Garlic Mashed Potatoes
The Mountain View
PCC House Salad: Mixed Greens, Tomato, Cucumber, Red Onion and Croutons served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls and Butter
“Flavor of Pueblo” Chicken: Southwest Spice rubbed grilled four (4) ounce Chicken Breast topped with Chili con Queso Sauce and Pico de Gallo
Tequila-Lime Flank Steak: Tequila and Lime marinated grilled Flank Steak sliced thinly topped with Pico de Gallo
Calabacitas Vegetable Medley
Cilantro-Lime Rice Pilaf
All Dinner Buffets include: Fresh Brewed Coffee, Iced Tea and Water Service
The Gold Package comes with added amenities to include: Champagne Toast for all Adults, Head Tables on Risers, DJ Table on Risers and a Dance Floor tailored to your party size.
Terms and Conditions
Please contact us for our complete terms & conditions.
Chicken Cordon Bleu
Six (6) ounce Chicken Breast stuffed with Ham and Swiss Cheese breaded and baked to golden brown perfection served over Dijon Supreme Sauce accompanied by Roasted Garlic Mashed Potatoes and Oven Roasted Asparagus
Steakhouse Sirloin
Eight (8) ounce grilled Certified Angus Beef Top Sirloin Steak served over PCC Steaksauce topped with Crispy Onion Straws accompanied by Roasted Garlic Mashed Potatoes and Sautéed Green Beans with Bell Pepper, Onion and Herbs
Strawberry Delight Salmon (GF)
Pan Seared six (6) ounce Strawberry Barbeque glazed Fresh Salmon Filet topped with Grilled Pineapple Salsa accompanied by Wild Rice Pilaf and Sautéed Green Beans with Bell Pepper, Onion and Herbs
Zesty Orange Chicken (GF & S)
Tender grilled six (6) ounce Zesty Orange Sauce glazed Chicken Breast topped with Grilled Pineapple Salsa served over Wild Rice Pilaf and Stir Fry Vegetable Medley
All Plated Dinners include:
PCC House Salad served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls & Butter
Fresh Brewed Coffee, Iced Tea and Water Service.
Maximum of two (2) selections for Split Entrée Selections.
Terms and Conditions
Please contact us for our complete terms & conditions.
The Big Day
PCC House Salad: Mixed Greens, Tomato, Cucumber, Red Onion and Croutons served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls and Butter
Honey Chicken Marsala: Tender grilled four (4) ounce Chicken Breast topped with Honey and Sweet Marsala Sauce filled with Crimini Mushrooms
Steakhouse Sirloin Tri-Tip: House Steak Seasoning rubbed grilled Certified Angus Beef Sirloin Tri-Tip sliced thinly topped with PCC Steaksauce and Crispy Onion Straws
Citrus Salmon: Lemon-Pepper seasoned pan seared Fresh Salmon Filet served over Citrus Buerre Blanc Sauce
Sautéed Green Beans with Bell Pepper, Onions and Herbs
Garlic and Herb Roasted Baby Potatoes
All Dinner Buffets include: Fresh Brewed Coffee, Iced Tea and Water Service
The Platinum Package comes with added amenities to include:
Champagne Toast for all Adults
Head Tables on Risers, DJ Table on Risers
a Dance Floor tailored to your party size and your choice of one of the following upgrades:
Menu Card
Up Lighting
In-house Gobo Display
Terms and Conditions
Please contact us for our complete terms & conditions.
Surf and Turf Duet
Four (4) ounce grilled Certified Angus Beef Tenderloin Steak served over Demi-Glace paired with Garlic Shrimp Skewer accompanied by Roasted Garlic Mashed Potatoes and Sautéed Green Beans with Bell Pepper, Onion and Herbs
Fire and Ice Duet
Four (4) ounce grilled Certified Angus Beef Top Sirloin Steak served over Gorgonzola Cream Sauce topped with Crispy Onion Straws paired with Chipotle-Honey glazed four(4) ounce Fresh Salmon Filet accompanied by Garlic and Herb
Roasted Baby Potatoes and Sautéed Green Beans with Bell Pepper, Onion and Herbs
Flat Iron Steak (GF)
House Steak seasoning rubbed grilled eight (8) ounce Certified Angus Beef Flat Iron Steak served over PCC Steaksauce accompanied by Roasted Garlic Mashed Potatoes and Oven Roasted Asparagus
All Plated Dinners include:
PCC House Salad served with PCC House Vinaigrette, Ranch Dressing and Blue Cheese Crumbles
Fresh Baked Dinner Rolls & Butter
Fresh Brewed Coffee, Iced Tea and Water Service
Maximum of two (2) selections for Split Entrée Selections.
Terms and Conditions
Please contact us for our complete terms & conditions.