We take pride in preparing all our foods from scratch - everything from stocks and sauces to smoked meats. Our chefs seek out the freshest ingredients with a focus on locally produced foods, humanely raised meats and sustainable seafood. We then prepare them as close to the serving time as possible,
ASLI is a modern Mediterranean personal chef and catering services.
In ASLI we believe that every event has its own character, therefore the menu should be costume made and suitable for your budget. We always searching for the most unique ingredients and using an unusual cooking technique to bring
Have an upcoming event such as an office party, wedding, or reception?
Let us cater it for you! On-site or off-site catering available!
We can take the stress out of planning and help you make your event unforgettable. Take a look at our off-site catering menu for some examples of some of th
Indulge your Passion for Food.
Clients all over the Northwest select Jewel Hospitality based on our expertise and reputation for the flawless production of large scale events. When you start with good ingredients, honest meals happen. Sourcing our ingredients as locally as possible is important
Taste of the Town Catering began in 1982. We specialize in casual catering, but we can cater your wedding, reunion, birthday party, company party or meeting. We have experienced almost every type of catered event that you could imagine, and would be happy to consult with you about yours. We also pro
Ravenna Catering brings a refined culinary adventure and extraordinary customer service to all of our clients. We create a seamless customer focused experience from the day you inquire about our services to the day of your event and beyond.
Our approach to cuisine is classic, innovativ
At Memphis Mike's BBQ, based in Langley, BC, we specialize in good times and BBQ. Memphis Mike's is a product of owner Mike Savage's passion for cooking. Mike found that no one could match that old-fashioned smoked-food flavor he grew up with, so through experimentation and attending countless BBQ
I’m Barb Andre-Van Lith of Ring-a-Bell’s Catering and I have been creating great meals and memorable events in the Wenatchee Valley for 20 years. I work to provide a unique experience and atmosphere that you and your guests will always remember. All meals are prepared by me using the freshest ingred
A menu inspired by the bounty of the Pacific Northwest ranging from the simple & elegant to stylish-fusion innovations. We are dedicated to immaculately designed details, impeccable hospitality and creating perfect moments.
Simply Seasoned Catering is full of passion for the art of cooking. Passion, imagination and dedication are what makes our service unique. Our skilled team is passionate about fresh, local ingredients, imagining your dream, and dedicated to surpassing your expectations. We create beautiful food cust
The French Creek Catering company is run and operated by Cindy Sherwood who has been in the industry for over 20 years. The French Creek Catering is part of the French Creek Manor Event Center in Snohomish. Cindy prides herself on her fresh! fresh! and local ingredients, when putting your food toge
The Cabbage Patch was recently named “Best Caterer in Western Washington” by King 5 News & Evening Magazine. If you are planning an event (no matter how big or small), let the Cabbage Patch Catering prove to you why we were named the best.
Whether you are planning a corporate event, holiday celeb
Ditch the donuts, cancel the cake and go with Jamba Go-Go! We will supply the Smoothie goodness- along with a smiling Jamba team member and all the equipment. Its like having your very own Jamba store!
Moonie Icy Tunes is your local mobile ice cream ~catering and FREE ice cream cart delivery service. Serving Seattle, Eastside, and surrounding areas.
VOTED “Best of 2011” Seattle Magazine, 2013 “Golden Teddy” Parent Maps Award and a recent 2014 “Most Awesome” Ice Cream in Seattle.
Passion - Integrity - Experience
Our Executive Chef, Mark Carter has been in the industry for decades. Finally, after graduating culinary school in 1994 he opened Design Perfect Catering with his wife, Daina. Over the years, Mark has become well known for his sauces and fine art of beautifully