Details

•One Night Accommodations for the Bride and Groom in a specialty room, complete with whirlpool tub and/or fireplace •Welcome gift for the Bride & Groom, including a bottle of wine •Romantic Ceremony options - choose from the gorgeous lakeside setting under the arbor or atop our rustic boathouse with fantastic views of Whiteface Mountain •Personal wedding coordinator to assist with details on site •Preferred wedding guest room rates for your guests Wedding Ceremony Enhancements: New York State Officiant $250 Work with our in-house officiant to design the perfect ceremony. Gondola Cruise on Mirror Lake $150 this is the prefect addition to any wedding. Seats six to eight people and includes a gondolier for up to one hour. Great for photos or just a casual cruise. Commercial Tent (atop boathouse) $499 Our 600 square foot tent can be set up on top of the boathouse to give coverage in case of inclement weather. we can set up the tent with sides or no sides depending on weather conditions up to three days prior to the ceremony.

Details

Choice of indoor private reception room, Table settings with full linen service, One stationary & two passed hors d’oeuvres, Complimentary cake cutting service Buffet Dinners: First course - soup or salad Entrées - select two Accompaniments - select three Soups: Minestrone, Cream of Mushroom, Apple Bisque, Tomato Basil OR Salads: Garden Salad, Harvest Salad, The Wedge Entrées: Stuffed Eggplant with basil cream & roasted tomato, Grilled Beer Brats with peppers, onions & pickled cabbage, German Style Meatballs, Rosemary & Garlic roasted Chicken, Pan Seared Salmon with maple thyme glaze, Pretzel & Parmesan Encrusted Cod, Braised Beef Pot Roast, Orange Heffewiezen Chicken, Braised Pork Shanks with bacon & mushroom gravy Accompaniments: Roasted white truffle Potatoes, Smashed Potatoes, Steamed Brocolli, Baby Carrots & Spinach, Rigatoni Carbonara, Penne Alla Vodka, Wild Rice Pilaf, Stuffed Shells Entrées-Additional $10 per person Pretzel Chicken Schnitzel, Weiner Schnitzel Hand Carving Station of : Prime rib of beef with rosemary au jus, London broil with red wine demi, Applewood smoked ham with maple bourbon glaze, Apple cranberry stuffed Pork loin, Turkey with pan roasted gravy Accompaniments- Additional $6 per person Smoked Mozzarella au gratin potatoes, Roasted Sweet Potato Ragout, Homemade Pork Belly Mac & Cheese, Pan roasted Brussels sprouts

Details

Choice of indoor private reception room, Table settings with full linen service, One stationary & two passed hors d’oeuvres, Complimentary cake cutting service Plated Dinners: First course - Soup or Salad Entrées - Select Three Options First Course Selections: Soups: Minestrone, Cream of Mushroom, Apple Bisque, Tomato Basil OR Salads: Garden Salad, Classic Caesar, The Wedge Entrée Selections: Poultry: Garlic & Herb Roasted Chicken, Chicken Forester. Beirstube Chicken Seafood: Maple Thyme Salmon, Boston Baked Haddock, Blackened Cod Beef: Braised Beef Short Ribs, Big Blue Steak, North Country Meatloaf Vegetarian: Forever Wild, Vegetable Lasagna Enhancements: Entrées, Additional $10 per person Applewood Chicken, Lobster & Shrimp Carbonara, Filet Mignon, Curried Eggplant Stack Children’s Menu Entrées, Choose one $16 per child, ages 5 -12 Pasta with choice of sauce, Homemade Macaroni & Cheese, Grilled Cheese Served with fries, Chicken Tenders Served with fries & dipping sauce, Hamburger/Cheeseburger Served with fries, Personal Pizza - Choice of cheese, veggie or pepperoni