The family-run Cook's Cafe' & Catering offers an array of culinary services, including catering for business parties, luncheons, wedding receptions, take-out Thursdays, in-house Friday dining, and even monthly Culinary Craft classes. Brigham Cook, a chef with Culinary Arts training, can cook anything from French cuisine to Italian and Mexican dishes to country BBQ. Brigham has been working in the restaurant industry since 2001, most recently as the Executive Chef at Broadview Country Club in Carthage, MO. Planning a wedding reception? We specialize in providing just what your heart desires! Looking to do take-out business lunches? We have a great selection at amazing prices! Want to host a party at your own home and don't want to hassle with food preparation? Let us create a menu to suit your specific needs. We do the work while you enjoy the praise! Planning a company lunch or dinner? Our Chef can create a personalized menu to fit your specific event and needs! We also do "Meals To Go." Every Thursday, we feature a new and exciting dinner fresh from our kitchen to your table. You make the reservation, we prepare the cuisine, and you pick it up on your way home! Each meal feeds 6-8 people, is very affordable and a great alternative for families who like to dine out but hate the dining-out price! Maybe you're in the market for a wedding-reception caterer. We offer full wedding services and have the ability to produce a beautiful menu created just for you on your special day. Meet with our Chef and he'll help you unlock all the possibilities, determine your personal preferences and style, and come up with the just-right menu -- whether it be French Modern Cuisine or Country Cooking. Rest assured we will provide top-notch services along with excellent food! And don't forget, each Friday night, Cook's Cafe' hosts a special endless BBQ dinner. At just $10.95 for adults and $5.00 for children 5-12, you’ll enjoy your choice of authentic Honey-Smoked BBQ Chicken, Honey-Glazed Smoked Pulled Pork Sandwich, or Loaded Dirty Potato (Baked potato topped with BBQ pulled pork, sour cream, coleslaw, butter, cheese and chives). The entrées come with Bacon Cheddar Cornbread, two side dishes (Sweet Pork ‘n’ Beans, Hand-cut Zesty Fries, Coleslaw and Cheesy Hash-brown Casserole). Drinks and desserts are extra. The featured $2.00 desserts are fresh Strawberry Caramel Cheesecake, and delectable homemade Apple Pie. Relax indoors or outdoors in the shade of the trees, take advantage of the free WiFi service, and snack on the complimentary buckets of warm popcorn delivered to your table on your arrival! The Friday BBQ night begins early -- 4:30 p.m. -- and runs to 9 p.m. Call us at *NOT DISPLAYED* or email us *NOT DISPLAYED* for more information on any of our culinary services. Also, like us on Facebook at https://www.facebook.com/cookoutcatering.