Creative Classic American Cuisine in a historic setting.
The Southern Pacific Depot serves a wide range of steak cuts, fresh fish, lobster, oysters, handmade craft cocktails and a wine selection featuring wines from both local vineyards and wines from all over the world, in a remarkable setting: a 1916 train station featuring stained glass, historic photos and elegant chandeliers.
The Conductor's Room is a completely private banquet room, featuring dimmable chandeliers and sconces, dark wood paneled walls, an open floor plan, a built in bar, and banquette seating in the rear of the room.
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The Conductor's Room features a private bar that can be utilized for small and large events. It can be used as a full bar, a wine and beer service area, or even non-alcoholic drinks to limit wait time from the main restaurant bar.
Welcome to Left of Center, where you will find inventive Southern food steeped in invigorating Latin flavors. Whether you’re enjoying the comforting nostalgia of homemade macaroni and cheese or the rich staple of a deliciously unique street taco. Our table is set, first and foremost, with open arms and a welcoming smile.
At Left of Center, we’re all a little quirky and we like to celebrate those qualities, embracing them in our approach to food and family. Our commitment is to a fresh, inviting and distinctive dining experience. You will be hard pressed to find a lack of enthusiasm and thrill from our staff for both our food and your company.
Planning your wedding can be overwhelming, but taking the time to choose the right venue, caterer, photographer, DJ, and other vendors will help create an unforgettable experience for you and your guests. Consider these tips as you begin your search and learn from the experiences of other brides. Read More