Fish Fry | $25 per person • Fried Flounder • Hushpuppies & French Fries • Cole Slaw Fin, Feather and Oink | $35 per person • Fried Flounder • Southern Fried Chicken or Grilled Chicken • Pulled Pork BBQ (Vinegar, Mustard or Red Sauce) • Coleslaw & Potato Salad • Corn on the Cob • Marinated Cucumber & Tomato Salad Feather & Oink | $30 per person • Pulled Pork BBQ • Fried Chicken • Coleslaw & Potato Salad • Marinated Cucumber & Tomato Salad • Corn on the Cob Lowcountry Favorites | $50 per person • Shrimp & Grits • Fried Mini Crab Cakes • Steamed Oysters • Chicken Bog • Cole Slaw • Collard Greens • Marinated Tomato & Cucumber Salad • Green Beans Low Country Boil | $32 per person • Boiled Shrimp, Sausage, Whole New Potatoes, Corn on the Cob • Cole Slaw • Pasta Salad, Potato Salad or Tossed Salad Traditional Oyster Roast | $25 per person • Steamed Oysters *Includes cocktail sauce, horseradish, saltine crackers, melted butter, oyster knives, cocktail forks Low Country Boil & Oyster Roast | $45 per person • Boiled Shrimp, Sausage, Whole New Potatoes, Corn on the Cob • Steamed Oysters • Cole Slaw • Marinated Cucumber and Tomato Salad • Pasta Salad Surf & Turf | $60 per person • Grilled Shrimp, Bell Peppers, Onions & Sausage Kabobs • Grilled Sirloin Steaks • Tossed Salad (Mix of Romaine and Iceberg lettuce, diced tomatoes, red onion, cucumbers, shredded carrots, sliced bell peppers, croutons, choice of Ranch, Bleu Cheese, Italian dressing) • Potato Gratin • Green Beans Almondine • Grilled Seasonal Vegetables Clam Bake | $95 per person • Steamed Whole Maine Lobsters, Snow Crab Legs • Steamed Clams, Shrimp, Black P.E.I. Mussels • Steamed New Potatoes, Corn on the Cob, Sausage • Cole Slaw • Pasta Salad • Tossed Salad (Mix of Romaine and Iceberg lettuce, diced tomatoes, red onion, cucumbers, shredded carrots, sliced bell peppers, croutons, choice of Ranch, Bleu Cheese, Italian dressing) Clam bake without Lobster | $55 per person • Steamed Clams, Shrimp, Black P.E.I. Mussels • Steamed New Potatoes, Corn on the Cob, Sausage • Cole Slaw • Pasta Salad • Tossed Salad (Mix of Romaine and Iceberg lettuce, diced tomatoes, red onion, cucumbers, shredded carrots, sliced bell peppers, croutons, choice of Ranch, Bleu Cheese, Italian dressing)

All full service dinners accommodate no less than 50 people. Travel fees may apply depending upon distance to and from the event. All full service dinners include dinner rolls with butter, labor for set up, service and break down/ clean up. Also included with full service; plates, napkins & eating utensils In order to serve you better, we request a final number of people at least 6 days prior to your function. 50% deposit is due upon booking your event. Balance of total bill due no later than a week before the event. Prices are subject to change.