OPTION 1 $26 per person •Family-Style Appetizers (select one) Chef ’s Hummus Asian Style Baby Back Ribs Chef ’s Selection Bruschetta •Main Course (select three) Frisee Salad ricotta salata, golden raisins, honey-roasted cashew vinaigrette Broken Caesar baby red romaine, broken caesar dressing, shaved parmesan, capers, grilled garlic bread Classic Burger lettuce, tomato, onion, pickle, brioche bun Fried Chicken BLT housemade pimento cheese, bacon, lettuce, tomato, onion, spicy aioli, brioche bun Clams & Grilled Sourdough smoked anise broth, bacon, tomato Turkey Sandwich Smoked turkey breast, cranberry relish, arugula, gruyere cheese on herb focaccia OPTION 2 $36 per person •Family-Style Appetizers (select two) Chef ’s Hummus Asian Style Baby Back Ribs Chef ’s Selection Bruschetta Tuna Tartare •First Course (select one) Frisee Salad Chef ’s Seasonal Soup •Main Course (select four) Broken Caesar baby red romaine, broken caesar dressing, shaved parmesan, capers, grilled garlic bread 5Church Lamb Burger red onion marmalade, gorgonzola fondue Prime Steak Sandwich Shaved prime beef, cheese, onions Fried Chicken BLT housemade pimento cheese, bacon, lettuce, tomato, onion, spicy aioli, brioche bun Clams & Grilled Sourdough smoked anise broth, bacon, tomato Turkey Sandwich Smoked turkey breast, cranberry relish, arugula, gruyere cheese on herb focaccia

OPTION 1 $27 per person Family-Style Appetizers (select one) Charleston Poutine Pastries Main Course Irish Breakfast two eggs any style, bacon, home fries, charred tomato, toast Shrimp and Grits anson mills grits, tasso gravy Fried Chicken BLT housemade pimento cheese, bacon, lettuce, tomato, onion, spicy aioli, brioche bun Low Country Salad frissee, ricotta salata, cashew vinaigrette OPTION 2 $35 per person Family-Style Appetizers (select two) Charleston Poutine Pastries Mini Biscuits & Gravy Main Course Crab Cakes and Eggs toasted bread, spinach, jalapeno beurre blanc 5Church Lamb Burger red onion marmalade, gorgonzola, arugula, brioche bun French Toast Panini stuffed with bananas & Nutella Low Country Salad frisee, ricotta salata, cashew vinaigrette Family-Style Desserts Seasonal Dessert Platter Cinnamon Sugar Beignets with crème anglaise

THE SAUCIER: $50 pp plated | $ buffet •Family-Style Appetizers (select two) Local Charcuterie & Cheese Board Tuna Tartare Chef ’s Bruschetta •First Course (select one) Low-Country Salad Chef ’s Selection Seasonal Soup •Main Course (select three) Bistro Steak Herb & Brined Chicken Seasonal White Fish Seasonal Vegetable Pasta •Dessert (select two) S’mores Trifle Lemongrass Frozen Mousse Chef ’s Selection Sorbet THE SOUS CHEF: $60 pp plated | $ buffet •Family-Style Appetizers (select two) Local Charcuterie & Cheese Board Tuna Tartare Asian Style Baby Back Ribs Chef ’s Bruschetta •First Course (select one) Low-Country Salad Chef ’s Selection Seasonal Soup •Main Course (select three) Flat Iron Steak Seasonal White Fish 5Church Lamb Burger Pan Roasted Pork Tenderloin Seasonal Vegetable Pasta •Dessert (select three) S’mores Trifle Lemongrass Frozen Mousse Chef ’s Selection Sorbet THE CHEF DE CUISINE: $80 pp plated | $ buffet •Family-Style Appetizers (select two) Seasonal Ceviche Mini Crab Cakes Negoya Tebasaki Pork Belly Pancake •First Course (select one) Low-Country Salad Chef ’s Seasonal Soup •Family-Style Sides (select two) Creamy Mashed Potatoes Sauteed Broccoli Hand-Cut French Fries Maque Choux •Main Course (select three) “60 Second” NY Strip Steak Pork Tederloin Atlantic Diver Sea Scallops Seasonal Vegetable Pasta Maryland Crab Cakes Local Fish •Dessert (select three) S’mores Trifle Lemongrass Mousse Chef ’s Selection Sorbet THE EXECUTIVE CHEF $100 pp plated | $ buffet •Family-Style Appetizers (select three) Seasonal Ceviche Mini Crab Cakes Short Rib Sliders Beef Carpaccio Chef Customized Appetizer •First Course (select one) Low-Country Salad Chef ’s Seasonal Soup Burrata Salad •Family-Style Sides (select two) Creamy Mashed Potatoes Sauteed Broccoli Hand-Cut French Fries Maque Choux •Main Course (select four) Petite Filet Mignon “60 Second” NY Strip Steak Pork Chop Local Whole Fish Atlantic Diver Sea Scallops Seasonal Vegetable Pasta Maryland Crab Cakes •Dessert (select three) S’mores Trifle Lemongrass Mousse Chef ’s Selection Sorbet