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817-534-9900
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Many elements can make food a pleasurable discovery rather than simply something to eat. At City Kitchen, we dedicate ourselves to produce the highest quality and most innovative items for your event. Not only are we providing our clients with delicious food but a creative expression that will heighten the joy of your guests.
Precise and exceptional. These are words that come as second nature to our dedicated staff. Our staff takes great pride in the individual effort of providing service that brings a worry free smile to you. City Kitchen excels in the opportunity to make our fine food the focal point of your event.
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Includes:
APPETIZERS
Chicken Satay on Sugar Cane Skewers with a Red Curry Ginger Essence
Sliced Beef Bundle with Asparagus Roasted Peppers, Frisee Lettuce, and Creamy Horseradish
Double Cream Brie, with Raspberry Jam on Toasted Brioche
SALAD
Baby Field Greens with Red Grape Clusters, Gorgonzola Cheese, Walnuts, and Apple Cider Vinaigrette
ENTREES
Beef Tenderloin Medallions with Sherried Mushrooms and Bordelaise Wine Sauce, Served Baby Carrots, Reggiano Potatoes
Crab Crusted Fresh Baked Atlantic Salmon with a Lemon Chardonnay Sauce, Served with Oven Baked Rosemary New Potatoes and Roasted Asparagus With Red Pepper Wands, Tri Colored Tortellini, Portobello Mushrooms, Sun Dried Tomatoes with a Pesto Cream Sauce. |
| Contact us for complete terms & conditions. |
Photos published with permission of City Kitchen | |
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APPETIZERS
Firecracker Shrimp Skewers with Sweet Chili Garlic
Phyllo Dough Triangles Stuffed with Prosciutto, Fontina and Ricotta Cheeses with a Tomato Fondue
Petite Sweet Peppers Stuffed with Mozzarella and Feta Cheeses, Kalamata Olives, Tossed with Extra Virgin Olive Oil and Fine Herbs
SALAD
Boston Bib Lettuce, Hearts of Palm, Grape Tomatoes, Avocado, with a Mustard Seed Vinaigrette
ENTREES
Herb Crusted Pork Loin Medallions, Pan Roasted, with a Mushroom and Madeira Wine Sauce Served with Glazed Carrots Garlic Mashed Potatoes
Wild Mushroom Risotto Simmered with Caramelized Onions, Portabella & Cremini Mushrooms
Baked Breast of Chicken Stuffed with Smoked Gouda Cheese and Granny Smith Apples served with Fresh Julianne Vegetables and City Rice
Chef Attended Action and Carving Stations Available
DESSERT
Chocolate Fondue, Candy Bar Carousel, Mini Desserts with Cordials, Port and Fine Cheese Wheel
BEVERAGE
Complete Beverage Service Includes Bottled Water, Soda, Iced Tea, and Lemonade
Full Bar Service Available. |
| Contact us for complete terms & conditions. |
Photos published with permission of City Kitchen | |
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Photos
TopPackages
RecommendationsEvent SpacesLocation
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City Kitchen, Fort Worth — Many elements can make food a pleasurable discovery rather than simply something to eat. At City Kitchen, we dedicate ourselves to produce the highest quality and most innovative items for your event. Not only are we providing our clients with delicious food but a creative expression that will heighten the joy of your guests.
Precise and exceptional. These are words that come as second nature to our dedicated staff. Our staff takes great pride in the individual effort of providing service that brings a worry free smile to you.
Photos published with permission of
City Kitchen
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