PLATED | MINT-GLAZED FRUITS & BERRIES -$5.00 (per person) fresh cut fruit & berries tossed in our minted glaze. CARROT CAKE*- $5.00 (per person) housemade into a single layer cake with cream cheese frosting and candied walnut pieces. TRIPLE CHOCOLATE BROWNIES WITH CARAMEL DRIZZLE-$5.00 (per person) rich and decadent brownies with white chocolate, dark chocolate and cocoa drizzled with caramel. served with vanilla ice cream. CHEESECAKES*- $5.00 (per person) new york-style with strawberry sauce. PLATTERS | MINT GLAZED FRUITS & BERRIES - $75.00 (serves 25) fresh cut fruit & berries tossed in our minted glaze. CARROT CAKE*-$75.00 (serves 25) housemade into a single layer cake with cream cheese frosting and candied walnut pieces. TRIPLE CHOCOLATE BROWNIES WITH CARAMEL DRIZZLE-$75.00 (serves 25) rich and decadent brownies with white chocolate, dark chocolate and cocoa drizzled with caramel. CHEESECAKES*-$75.00 (serves 25) new york-style with strawberry sauce. Add on Bar Packages are Available, Please see the attached PDF for more details!

BREWERY EXPERIENCE- $15.00 per person enjoy an evening of beer education. your guests will have the opportunity to learn about the brewing process, taste the ingredients in their purest form and ask the brewmaster anything and everything about beer. includes a 10 oz. beer with each course. each beer is hand-selected by the brew master to compliment your menu selections. includes a brewery tour.* (optional) BEER PAIRING - $12.00 per person the brewmaster will hand-select 10 oz. beers to pair with each course. includes a brewery tour.* (optional) TASTING EVENT - $6.00 per person sampler sets, 6 beers each, for your group to enjoy. includes a brewery tour.* (optional)

CLASSIC LEVEL | choose: 3 entrée selections | $14.00 per person SIGNATURE LEVEL | choose: 3 entrée selections One dessert, see Dessert Menu | $16.00 per person both levels include unlimited coffee, tea and fountain sodas FISH & CHIPS beer-battered cod served golden brown with french fries, apple coleslaw and housemade cajun remoulade. AVOCADO CHICKEN SANDWICH grilled chicken topped with avocado, swiss cheese, shredded lettuce, tomato and ranch dressing. served with french fries. CLASSIC BURGER† served medium well with cheddar cheese, lettuce, tomato, pickles and red onion. served with french fries. CHICKEN WALDORF SALAD* grilled chicken over arugula mix, tossed in honey mustard vinaigrette, topped with sundried cranberries, gorgonzola cheese, candied walnuts, celery, apple chips and grapes. PULLED BBQ PORK SANDWICH pulled pork piled high and topped with bbq sauce and housemade apple coleslaw. served with french fries. CHOPPED BBQ CHICKEN SALAD mixed greens with grilled chicken, avocado, tomatoes, black beans, cheddar & pepper jack cheeses, tossed in bbq jalapeño ranch dressing topped with tortilla strips. CLASSIC MAC ‘N CHEESE our famous housemade mac ‘n cheese topped with crunchy parmesan breadcrumbs. BREWER’S CLUB SANDWICH roasted turkey, ham, bacon, cheddar & swiss cheeses, tomato and lettuce with chipotle mayo. served with french fries. GARDEN THIEVES PIZZA artichoke, grilled zucchini, peppers & onions with chimichurri sauce, roasted garlic and goat cheese. garnished with salsa roja, pico de gallo and fresh basil. Add on Bar Packages are Avaliable, please see attached PDF for more details.

ONE HOUR FOOD SERVICE TIME – PRICED PER GUEST WITH 25 GUEST MINIMUM BUILD-YOUR-OWN FAJITA BAR-$14.00 (per person) hard and soft shell tortillas with tequila-lime beef, tequila-lime chicken and fire-roasted vegetables. accompaniments: black beans, rockin red rice, guacamole, salsa, mexican-style lime crema, vallarta-style cabbage & radish slaw, shredded cheddar & pepper jack cheese, tortilla chips. BUILD-YOUR-OWN SLIDER BAR-$14.00 (per person) sliders: choice beef, always fresh and never frozen. grilled chicken or grilled veggie patties are available upon request. accompaniments: cheese, lettuce, tomato, pickled onions, dill pickles, bacon, mustard, chipotle mayo and chips. BUILD-YOUR-OWN STREET TACO BAR - $14.00 (per person) served with sirloin steak, sauteéd chicken, corn tortillas, blackened peppers and onions, mexican crema, pico de gallo, green cabbage, tomatillo salsa, cojita cheese, avocado, black beans, corn salsa and salsa roja, black beans, red rice. Add On Bar Packages are avaliable, see attached PDF for more details.

HOR D’OEURVES SERVICE FOR TWO HOURS THE TASTER $18.00 per person | BRUSCHETTA freshly toasted crostinis, bruschetta tomatoes and shaved parmesan. CHIPS, SALSA & GUACAMOLE BAR traditional mexican salsa, fire-roasted chipotle salsa, guacamole, tomatillo salsa verde and fresh crispy tortilla chips. CRISPY CHICKEN TENDERS with honey mustard and smoky bbq sauce. THE GROWLER $22.00 per person | LATIN SALSA STACK avocado, red bell peppers, black beans, roasted corn, chipotle peppers and cilantro topped with our housemade pico de gallo. served with blue corn and flour tortilla chips. JALAPEÑO SPINACH CHEESE DIP served with hand-cut tortilla chips and hand twisted pretzel stix. SOUTHWEST EGG ROLLS smoked chicken, roma tomatoes, blackened peppers, onions and cheddar & pepper jack cheeses. served with our roasted jalapeño ranch dipping sauce. CRISPY CHICKEN TENDERS with honey mustard and smoky bbq sauce. THE KEG $28.00 per person | ASIAGO ARTICHOKE & CRAB DIP blend of crab and asiago cheese, topped with pico de gallo and served with toasted crostinis. PULLED PORK SLIDERS pulled pork piled high and topped with bbq sauce and housemade apple coleslaw. RB WINGS crispy chicken wings tossed in buffalo sauce. HOUSEMADE RED ALE CHIPOTLE MEATBALLS oven-roasted rock bottom meatballs with a smoky chipotle red ale glaze CHIPS, SALSA & GUACAMOLE BAR traditional mexican salsa, fire-roasted chipotle salsa, guacamole, tomatillo salsa verde and fresh crispy tortilla chips. Hot & Cold Party Platters and Add on Bar Packages are available, please see the attached PDF for more details.

CLASSIC BUFFET | choose: 2 entrée selections 2 sides | $23.00 per person SIGNATURE BUFFET | choose: 3 entrée selections 2 sides | $28.00 per person both levels include unlimited coffee, tea and fountain sodas CHOPPED BBQ CHICKEN SALAD mixed greens with grilled chicken, avocado, tomatoes, black beans, cheddar & pepper jack cheeses. tossed in bbq jalapeño ranch dressing topped with tortilla strips. CHICKEN WALDORF SALAD* grilled chicken over arugula mix, tossed in honey mustard vinaigrette. topped with sundried cranberries, gorgonzola cheese, candied walnuts, celery, apple chips and grapes. PULLED PORK TOSSED IN BBQ SAUCE Topped with crispy fried onion strings and slider buns on the side. BREWER’S CLUB SANDWICH roasted turkey, ham, bacon, cheddar & swiss cheeses, tomato and lettuce with chipotle mayo. BEER-BATTERED FISH beer-battered cod fried golden brown served with housemade cajun remoulade. AVOCADO CHICKEN SANDWICH grilled chicken topped with avocado, swiss cheese, shredded lettuce, tomato and ranch dressing. CLASSIC MAC’N CHEESE our famous housemade mac ‘n cheese topped with crunchy parmesan breadcrumb SIDES | FRENCH FRIES FRESH FRUIT APPLE COLESLAW SEASONAL VEGETABLES BLACK BEANS ROCKIN’ RED RICE CHEDDAR MASHED POTATOES CILANTRO LIME RICE Add on Bar Packages and Dessert are available, please see the attached PDF for more details.

BRONZE BUFFET | choose: 1 salad selection 2 sides selections 1 hops selection 1 dessert selection | $29.95 SILVER BUFFET | choose: 1 salad selection 2 sides selections 1 hops, 1 barley selection 1 dessert selection | $32.95 GOLD BUFFET | choose: 1 salad selection 2 sides selections 1 hops, 2 barley selection 1 dessert selection | $38.95 all levels include unlimited coffee, tea and fountain sodas SALAD SELECTIONS: GREENHOUSE SALAD* mixed greens with tomatoes, carrots, cucumbers, raisins, sunflower seeds, egg and croutons. served with balsamic vinaigrette. CLASSIC CAESAR SALAD romaine, croutons, creamy asiago dressing. SIDES : FRENCH FRIES, FRESH FRUIT , APPLE COLESLAW, SEASONAL VEGETABLES , BLACK BEANS, ROCKIN’ RED RICE, CHEDDAR MASHED POTATOES, CILANTRO LIME RICE HOPS SELECTIONS: CLASSIC MAC’N CHEESE our famous housemade mac ‘n cheese topped with crunchy parmesan breadcrumbs. TEQUILA-LIME GRILLED CHICKEN FAJITAS warm fresh soft tortillas, caramelized peppers and onions, guacamole, pico de gallo, mexican crema. CAJUN PASTA grilled chicken, andouille sausage and shrimp tossed with onions, celery and green peppers in a cajun cream sauce. served over linguine. RB ALE MUSHROOM CHICKEN marinated chicken, pan-seared and oven-roasted with portobello mushrooms and our own ale demi-glace. PULLED PORK TOSSED IN BBQ SAUCE topped with crispy fried onion strings and slider buns on the side. BARLEY SELECTIONS: TUSCAN PASTA cavatappi pasta tossed with tomatoes, onions, basil, balsamic vinegar and shaved parmesan cheese. MAKER’S MARK® GRILLED SALMON FILLET† signature maker’s mark® bourbon glaze. TEQUILA-LIME BEEF FAJITAS warm fresh soft tortillas, caramelized peppers and onions, guacamole, pico de gallo, mexican crema. CHAR-GRILLED USDA CHOICE TOP SIRLOIN Grilled and sliced. Served with dark ale mushroom sauce and chimichurri. LOBSTER & SHRIMP ENCHILADAS sautéed lobster, shrimp, peppers, tomatoes and cheese wrapped in a blue corn tortilla and topped with green chili cream. Add on Bar Packages and Desserts are avaliable, please see the attached menu for complete details!

Many Plated Dinner Options are available ranging from $27.95 to $40.95 in price. Each includes salad and an entree, our more formal menus also include a starter and dessert. Please see the attached menu for complete details!