CATERING to Mooresville, Lake Norman and the Greater Charlotte Region
* Corporate Events & Meetings
* Private Events & Weddings Receptions
* Lake Norman Charter Boat Food Cruises
* Film Team Catering & Production
* Event Services
Let us Cater to you year round with a blend of being on
CATERING to all of LAKE NORMAN & Metro Charlotte Region *Corporate & Private Events*On Lake Norman*Weddings Receptions*Lake Norman Charter Boat Food Cruises*Team Catering & Craft Services*Event Design & Concierge Services*
Let us Cater to you year round with a blend of being on the North Carolina
We are a full service catering company providing on and off premise services. We take pride in fresh, delicious food no matter the type of event. We can do anything from luncheons, to weddings, corporate events and fundraisers. Contact us today to see how we can turn your event into a success.
Offer full-service catering with customized menus to fit you and your guests needs and budget. We feature Speciality Sushi items, Seafood, Steak, Chicken, Pasta and Thai dishes as well as the ability to create a specific feature for you.
All cuisines available.
Available for parties, graduations, family & class reunions, bbq, bar & bat mitzvahs, wedding rehearsals and receptions, office lunches, conventions and conferences
Small or large
On-site catering available, personal chef services, long & short term food service temps
Personal & Corporate Event Catering -
Whether you are planning an informal, intimate occasion or a glorious gala, Chef Jeff & Co. will exceed your expectations. Our chef-prepared, made-from-scratch meal choices reflect everything from a down-home stick-to-your-ribs simplicity to a fine dining, gour
Savory Moments will impress you and your guests with fresh menu ideas presented with style and customize for your events. We approach your special occasion not as a onetime event but as the start of a long-term relationship.
I am an executive chef who over the years has opened many high end restaurants in the Winston-Salem area. I have a culinary degree from LTD Culinary School in Washington, DC and a quarter masters degree from Ft. Lee, VA. I specialize in traditional home cooked meals, as well as upscale dining. I am