A Louisiana native, founder, Cory P. Burgett studied at The Culinary Arts Institute of Louisiana in Baton Rouge, Schiller International University and Le Cordon Bleu, both in Paris, France. The experience and education garnered at these fine institutions as well as extensive study throughout the United States, England, and France, has given me the knowledge necessary to offer culinary expertise and professional food-related event planning with precision and satisfaction, ranging from Cuisine to Pâtisserie. The passion and techniques learnt from these world-renowned facilities, have allowed me to offer you a delectable experience for your special day or event!
Please Contact us regarding your catering requirements and inquiry of an event that you wish to schedule. We look forward to hearing from you and remain at your disposal to answer any questions you may have regarding available dates and times.
A Taste Of New Orleans Catering, Baton Rouge — A Taste Of New Orleans not only delivers the best service, class and elegance, our presentation has been well thought out along with the focal point in mind of your special day!
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A Taste Of New Orleans Catering