Toth Event Staffing provides service professionals for events that captain, bartend, serve, cook and clean. Depending on your needs Toth Event Staffing can provide 30 waiters for a plated dinner for three hundred people or a personal chef and waiter for your private dinner at home.
You can also
For 30 years, NJB has been choice for professional organizations hosting large corporate, entertainment and sporting events in the Tri-State area.
NJB was chosen in 2006 to provide security services to the US Open at the prestigious Winged Foot Golf Club in Mamaroneck, New York. NJB provided more
Since 2011, Classic Event Concierge, LLC has been the industry leader in mobile Event Staffing and Services. Before you book your food caterer, talk to Classic Event Concierge. We assist with every stage of your event planning process.
Classic Event Concierge is a specialty caterer focusing on q
The right Event Planner has the ability to turn your dreams into a reality. An experienced and savvy Event Planner can work with any concept, vision, need and budget to make every detail of your event into something you and your guests will never forget. Event Planners work with you every step of th
As a event staffing agency we provide the highest quality of fine dining staff in the hospitality industry. Our staff is known for going that extra mile for a client or guest. We are known for always wearing our smile because after all it's part of our uniform. We hire and train hard working individ
We offer Event Service Staff for all your event needs"
•Setup & Takedown (table, chairs, china, glassware, favors, etc)
•Favor Assembly & Placement
•Gift Passing and Recording
Look no further for all of your personal protection and guard force management needs!
Highly trained and motivated security personnel, located around the world, stand ready to serve you today! The Global Elite Group is driven by an industry leading professional whose entrepreneurial spirit has gu
At Lighthouse Fish Market & Restaurant, your meal comes to you photo-worthy. Everything is cooked just so, and it’s all warm and ready to be devoured. But how does the food go from the restaurant’s walk-in fridge all the way to your plate? Well, Executive Chef Roy creates the menu. Then, Sous Chef o
The Barnard Bartending Agency has been serving the New York Tri-State area for over 30 years. We are dedicated to providing professional party help and bartending services for any party or event. All of our bartenders are students at Barnard College and have been trained in the art of making cocktai