Monday – Friday until 4pm Clubhouse: The Commodores’ Room $200 The Dining Room $100 Saraguay House: The Terrace Room $1000+ The Main Level Dining Room & Lounge $1000+ Squadron members receive 50% off hall rental fees .

“The Squadron Traditional” Mesclun Greens, Classic Caesar, & Spinach Salad Creamy Coleslaw Roast Hip of Beef au jus Carved Roast Turkey, Honey Glazed Ham Roast Potatoes, Medley of Steamed Vegetables Fresh Baked Rolls & Butter Assorted Delectable Desserts Coffee & Tea $35.95 pp “Terrace BBQ Buffet” Cheese & Cracker Board Spinach Salad Royale, Classic Cafe Salad Herb and Lemon Seasoned Chicken Breast Spice Rubbed Salmon Mediterranean Grilled Vegetables, Roasted Potatoes Fresh Fruit Shortcake or Annapolis Apple Crisp Rolls/Butter, Coffee & Tea $34.95 pp Add Maritime Mussel bar$3.50pp “Summertime Buffet” BBQ 6oz Burgers, Veggie Burgers, Italian Sausage Home Style Potato Salad, Creamy Coleslaw, Nacho Chips & Salsa Assorted condiments, Chef’s Sweet Tray $21.95 pp

Appetizers Mesclun Greens, Caesar or Spinach Salad, Roasted Squash or Roasted Red Pepper Soup Main Entrees Haddock Poached in Lobster Sauce $39.00 Haddock without Lobster Sauce $35.00 Salmon Wellington $47.50 Oven Poached Atlantic Salmon $39.50 Prime Rib with Yorkshire Pudding $50.00 Cranberry, Orange Glazed Roast Loin of Pork $34.95 Traditional Roast Turkey with Savoury Stuffing $34.95 Bacon-Wrapped stuffed Chicken Breast $36.95 Chicken Scaloppini with choice of Tomato, Mushroom or Herb & Butter Sauce (available with or without breading) $34.95 Quinoa with Grilled & Skewered Vegetables $33.95 Desserts Triple Chocolate Mousse Torte, Acadian Apple Crisp with Whipped Cream, Blueberry Cobbler, Strawberry Shortcake (seasonal), Fresh Fruit Medley (sugar free) * Lemon Pot de crème with Chocolate Almond Bark & Raspberries (* Denotes gluten free) All plated dinners are served with choice of potato or rice pilaf, Chef’s choice seasonal vegetable medley, choice of dessert, rolls & butter, freshly brewed coffee or tea.

“The Saraguay” Salads Please select three (3) of the following Classic Caesar, Greek, Spinach, Baby Red Potato, Creamy Coleslaw Sides Please select three (3) of the following Roast, Mashed, or Parsley Boiled Potatoes, Rice Pilaf, Sautéed Green Beans, Honey Glazed Carrots Vegetable Medley, Mediterranean Roasted Vegetables Entrees Please select two (2) of the following Haddock Baked or Breaded with Lemon and Herb Roast Turkey with Savoury Stuffing Roast Hip of Beef au jus Roast or Fried Chicken Breast with Honey Orange and Ginger Glazed Roast Loin of Pork Maple Glazed Ham Vegetarian au gratin Desserts Please select three (3) of the following Acadian Apple Crisp with Whipped Cream Blueberry Cobbler (seasonal), Strawberry Trifle, Strawberry or Lemon Cream Cake Chocolate World Cake Assorted Sweets and Squares Tea & Coffee

BUFFET LUNCHEONS The Executive Lunch $14.95 ++pp Assortment of sandwiches (1 ¼ pp) on a variety of breads, Hearty soup of the day, assorted sweets and cookies, coffee & tea Substitute Seafood chowder, additional $2.00 Saraguay Pasta Buffet $16.95++ pp (20 person minimum) Classic Caesar salad, cheese tortellini, lasagna, pesto penne with pine nuts, garlic toast, assorted sweets, coffee & tea The Wrap Party $15.95++ Assorted wraps – chicken, beef and vegetarian, mixed green salad, assorted sweets and cookies, Coffee & Tea PLATED LUNCHEONS All lunches served with choice of mixed green salad, classic caesar salad, spinach salad or potato/vegetable medley, roll and butter. $14.95++ Chicken or Beef Stir-fry with Shrimp Scampi Linguine, Fresh Vegetables, Lasagna – vegetarian or meat, Seafood Caesar Salad, Chicken or Shrimp Pesto Penne, Stuffed Grilled Breast of Chicken Baked Haddock with lemon parsley butter - $16.95++ Tea/Coffee & Assorted Squares Station - $2.95++

Squadron Continental $9.55 pp Seasonal sliced fruit tray, assorted danish Muffins and cinnamon buns Coffee, tea and fruit juices Hearty Saraguay Breakfast Buffet $ 14.95 pp Seasonal sliced fruit tray Assorted breakfast pastries Scrambled eggs, crispy bacon Home fried breakfast potatoes Toast with butter and jam, fruit juices Coffee & tea Create your own buffet by adding specialty choices Individual yogurt $1.75 Hot biscuits $1.95 Quiche or frittata $4.95 Ham or Sausage $4.95 Plated Traditional Breakfast $11.95 pp Eggs, home fries, bacon, sausage or ham, toast, coffee & tea