Starter - Choice of daily soup or house greens Entrée (Choose one) - Roast rib eye served with mashed potatoes, seasonal vegetables, horseradish cream and jus - Roast Rosemary chicken breast with mashed potato, seasonal vegetable, and wild mushroom jus Dessert - Home-made chocolate brownie with vanilla bean cream, fresh berries $39/per person Starter (Choose one) - Organic arugula, avocado, radish, grape tomato, grana padano, Italian citrus vinaigrette - Leek & potato soup with garlic herb croutons & crème fraiche Entree (Choose one) - 7oz striploin steak with mashed potatoes, seasonal vegetables, and red wine jus lie - Grilled cedar plank salmon, rice, seasonal vegetables, fresh lemon, butter Dessert (Choose one) - Tiramisu cheesecake - Home-made chocolate brownie with vanilla bean cream, fresh berries $49 Starter (Choose one) - Caprese salad with fresh sliced tomato, bocconcini, basil, balsamic reduction - Tuna tartare on toasted rye Entree (Choose one) - Beef filet with wild mushroom and red wine braised chipolini onion - Market fresh fish with salsa verde, and grilled vegetables topped with a white wine chervil beurre blanc Dessert (Choose one) - Tiramisu cheesecake - Vanilla pannacotta with thickened cream, and berry compote - Home-made chocolate brownie with vanilla bean cream, fresh berries $59

1 Main, 2 Salads, 2 Sides: $44/person 2 Mains, 3 Salads, 3 Sides: $59 3 Mains, 3 Salads, 3 Sides: $69 3 Mains, 4 Salads, 4 Sides: $84 See attachment for details.